-
1
-
-
0001833827
-
Effects of n-3 fatty acids in Eurasian perch broodstock diet on egg fatty acid composition and larvae stress resistance
-
Abi-Ayad S.M.E.A., Melard C., Kestemont P. Effects of n-3 fatty acids in Eurasian perch broodstock diet on egg fatty acid composition and larvae stress resistance. Aquacult. Int. 5:1997;161-168.
-
(1997)
Aquacult. Int.
, vol.5
, pp. 161-168
-
-
Abi-Ayad, S.M.E.A.1
Melard, C.2
Kestemont, P.3
-
2
-
-
0345082412
-
Fatty acid levels in developing brook trout (Salvelinus fontinalis) eggs and fry
-
Atchison G.J. Fatty acid levels in developing brook trout (Salvelinus fontinalis) eggs and fry. J. Fish. Res. Board Can. 32:1975;2513-2515.
-
(1975)
J. Fish. Res. Board Can.
, vol.32
, pp. 2513-2515
-
-
Atchison, G.J.1
-
3
-
-
0030907665
-
Effects of broodstock dietary lipid on fatty acid compositions of eggs from sea bass (Dicentrarchus labrax)
-
Bell J.G., Farndale B.M., Bruce M.P., Navas J.M., Carillo M. Effects of broodstock dietary lipid on fatty acid compositions of eggs from sea bass (Dicentrarchus labrax). Aquaculture. 149:1997;107-119.
-
(1997)
Aquaculture
, vol.149
, pp. 107-119
-
-
Bell, J.G.1
Farndale, B.M.2
Bruce, M.P.3
Navas, J.M.4
Carillo, M.5
-
4
-
-
0001101052
-
Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot (Scophthalmus maximus)
-
Castell J.D., Bell J.G., Tocher D.R., Sargent J.R. Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot (Scophthalmus maximus). Aquaculture. 128:1994;315-333.
-
(1994)
Aquaculture
, vol.128
, pp. 315-333
-
-
Castell, J.D.1
Bell, J.G.2
Tocher, D.R.3
Sargent, J.R.4
-
5
-
-
0022005419
-
Lipids and lipid antioxidant systems in developing eggs of salmon (Salmo salar)
-
Cowey C.B., Bell J.G., Knox D., Fraser A., Youngson A. Lipids and lipid antioxidant systems in developing eggs of salmon (Salmo salar). Lipids. 20:1985;567-572.
-
(1985)
Lipids
, vol.20
, pp. 567-572
-
-
Cowey, C.B.1
Bell, J.G.2
Knox, D.3
Fraser, A.4
Youngson, A.5
-
6
-
-
0032214388
-
The effect of fatty acids concentration in wild and domesticated walleye (Stizostedion vitreum) eggs on embryos viability
-
Czesny S., Dabrowski K. The effect of fatty acids concentration in wild and domesticated walleye (Stizostedion vitreum) eggs on embryos viability. Aquat. Living Resour. 11:1998;371-378.
-
(1998)
Aquat. Living Resour.
, vol.11
, pp. 371-378
-
-
Czesny, S.1
Dabrowski, K.2
-
7
-
-
0027268209
-
Molecular and structural composition of phospholipid membranes in livers of marine and freshwater fish in relation to temperature
-
Dey I., Buda C., Wiik T., Halver J.E., Farkas T. Molecular and structural composition of phospholipid membranes in livers of marine and freshwater fish in relation to temperature. Proc. Natl. Acad. Sci. U.S.A. 90:1993;7498-7502.
-
(1993)
Proc. Natl. Acad. Sci. U.S.A.
, vol.90
, pp. 7498-7502
-
-
Dey, I.1
Buda, C.2
Wiik, T.3
Halver, J.E.4
Farkas, T.5
-
8
-
-
0001645378
-
Importance of the fatty acids 20:5ω3 and 22:6ω3 in the diet of plaice (Pleuronectes platessa) larvae
-
Dickey-Collas M., Geffen A.J. Importance of the fatty acids 20:5ω3 and 22:6ω3 in the diet of plaice (Pleuronectes platessa) larvae. Mar. Biol. 113:1992;463-468.
-
(1992)
Mar. Biol.
, vol.113
, pp. 463-468
-
-
Dickey-Collas, M.1
Geffen, A.J.2
-
9
-
-
0030698382
-
The stability of docosahexaenoic acid in two Artemia species following enrichment and subsequent starvation
-
Evjemo J.O., Coutteau P., Olsen Y., Sorgeloos P. The stability of docosahexaenoic acid in two Artemia species following enrichment and subsequent starvation. Aquaculture. 155:1997;135-148.
-
(1997)
Aquaculture
, vol.155
, pp. 135-148
-
-
Evjemo, J.O.1
Coutteau, P.2
Olsen, Y.3
Sorgeloos, P.4
-
10
-
-
0001312025
-
Effect of n-3 HUFA level in broodstock diets on egg quality of gilthead sea bream (Sparus aurata L.)
-
Fernandez-Palacios H., Izquierdo M.S., Robaina L., Valencia A., Salhi M., Vergara J. Effect of n-3 HUFA level in broodstock diets on egg quality of gilthead sea bream (Sparus aurata L.). Aquaculture. 132:1995;325-337.
-
(1995)
Aquaculture
, vol.132
, pp. 325-337
-
-
Fernandez-Palacios, H.1
Izquierdo, M.S.2
Robaina, L.3
Valencia, A.4
Salhi, M.5
Vergara, J.6
-
11
-
-
70449158340
-
A simple method for the isolation and purification of total lipids from animal tissues
-
Folch J., Lees M., Stanley G.H.S. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 226:1957;497-509.
-
(1957)
J. Biol. Chem.
, vol.226
, pp. 497-509
-
-
Folch, J.1
Lees, M.2
Stanley, G.H.S.3
-
12
-
-
0000654109
-
Changes in lipid content, lipid class composition and fatty acid composition of developing eggs and unfed larvae of cod (Gadus morhua)
-
Fraser A.J., Gamble J.C., Sargent J.R. Changes in lipid content, lipid class composition and fatty acid composition of developing eggs and unfed larvae of cod (Gadus morhua). Mar. Biol. 99:1988;307-313.
-
(1988)
Mar. Biol.
, vol.99
, pp. 307-313
-
-
Fraser, A.J.1
Gamble, J.C.2
Sargent, J.R.3
-
13
-
-
0015925724
-
Utilization of fatty acids by the developing steelhead sac-fry, (Salmo gairdneri)
-
Hayes L.W., Tinsley I.J., Lowry R.R. Utilization of fatty acids by the developing steelhead sac-fry, (Salmo gairdneri). Comp. Biochem. Physiol. 45B:1973;695-707.
-
(1973)
Comp. Biochem. Physiol.
, vol.45
, pp. 695-707
-
-
Hayes, L.W.1
Tinsley, I.J.2
Lowry, R.R.3
-
14
-
-
0023504807
-
The lipid composition and biochemistry of freshwater fish
-
Henderson R.J., Tocher D.R. The lipid composition and biochemistry of freshwater fish. Prog. Lipid Res. 26:1987;281-346.
-
(1987)
Prog. Lipid Res.
, vol.26
, pp. 281-346
-
-
Henderson, R.J.1
Tocher, D.R.2
-
15
-
-
0000544713
-
Review article essential fatty acid requirements of cultured marine fish larvae
-
Izquierdo M.S. Review article essential fatty acid requirements of cultured marine fish larvae. Aquacult. Nutr. 2:1996;183-191.
-
(1996)
Aquacult. Nutr.
, vol.2
, pp. 183-191
-
-
Izquierdo, M.S.1
-
16
-
-
0001233224
-
Essential fatty acid and lipid requirement of fish
-
In: Cowey, C.B., Mackie, A.M., Bell, J.G. (Eds.), Academic Press, London
-
Kanazawa, A., 1985. Essential fatty acid and lipid requirement of fish. In: Cowey, C.B., Mackie, A.M., Bell, J.G. (Eds.), Nutrition and Feeding of Fish. Academic Press, London, pp. 281-298.
-
(1985)
Nutrition and Feeding of Fish
, pp. 281-298
-
-
Kanazawa, A.1
-
17
-
-
0345609183
-
The effect of vitamins C and E in (n-3) highly unsaturated fatty acids (HUFA) enriched Artemia nauplii on growth, survival, and stress resistance of walleye Stizostedion vitreum larvae
-
Las Vegas, NV, USA, February 15-19, 1998
-
Kolkovski, S., Czesny, S., Yackey, C., Moreau, R., Cihla, F., Mahan, D., Dabrowski, K., 1998. The effect of vitamins C and E in (n-3) highly unsaturated fatty acids (HUFA) enriched Artemia nauplii on growth, survival, and stress resistance of walleye Stizostedion vitreum larvae. In: Aquaculture '98, Las Vegas, NV, USA, February 15-19, 1998, p. 303.
-
(1998)
In: Aquaculture '98
, pp. 303
-
-
Kolkovski, S.1
Czesny, S.2
Yackey, C.3
Moreau, R.4
Cihla, F.5
Mahan, D.6
Dabrowski, K.7
-
18
-
-
0001422281
-
Lipid and n-3 requirement of (Sparus aurata) larvae during starvation and feeding
-
Koven W.N., Kissil G.Wm., Tandler A. Lipid and n-3 requirement of (Sparus aurata) larvae during starvation and feeding. Aquaculture. 79:1989;185-191.
-
(1989)
Aquaculture
, vol.79
, pp. 185-191
-
-
Koven, W.N.1
Kissil, G.wm.2
Tandler, A.3
-
19
-
-
0027042532
-
The importance of n-3 highly unsaturated fatty acids for growth in larval (Sparus aurata) and their effect on survival, lipid composition and size distribution
-
Koven W.N., Tandler A., Kissil G.Wm., Sklan D. The importance of n-3 highly unsaturated fatty acids for growth in larval (Sparus aurata) and their effect on survival, lipid composition and size distribution. Aquaculture. 104:1992;91-104.
-
(1992)
Aquaculture
, vol.104
, pp. 91-104
-
-
Koven, W.N.1
Tandler, A.2
Kissil, G.wm.3
Sklan, D.4
-
20
-
-
0000599705
-
International study on Artemia XXXV. Techniques to manipulate the fatty acid profile in Artemia nauplii, and the effect on its nutritional effectiveness for the marine crustacean (Mysidopsis bahia)
-
In: Sorgeloos, P., Bengston, D.A., Decleir, W., Jaspers, E. (Eds.), Universa Press, Wetteren
-
Leger, P., Naessens-Foucquaert, E., Sorgeloos, P., 1987. International study on Artemia XXXV. Techniques to manipulate the fatty acid profile in Artemia nauplii, and the effect on its nutritional effectiveness for the marine crustacean (Mysidopsis bahia). In: Sorgeloos, P., Bengston, D.A., Decleir, W., Jaspers, E. (Eds.), Artemia Research and its Applications: 3. Ecology, Culturing, Use in Aquaculture. Universa Press, Wetteren, pp. 411-424.
-
(1987)
Artemia Research and Its Applications: 3. Ecology, Culturing, Use in Aquaculture
, pp. 411-424
-
-
Leger, P.1
Naessens-Foucquaert, E.2
Sorgeloos, P.3
-
21
-
-
0000874089
-
Survival and growth of larval striped bass (Morone saxatilis) fed Artemia enriched with highly unsaturated fatty acids (HUFA)
-
Lemm C.A., Lemarie D.P. Survival and growth of larval striped bass (Morone saxatilis) fed Artemia enriched with highly unsaturated fatty acids (HUFA). Aquaculture. 99:1991;117-126.
-
(1991)
Aquaculture
, vol.99
, pp. 117-126
-
-
Lemm, C.A.1
Lemarie, D.P.2
-
22
-
-
0001170361
-
Autoxidation of oil emulsions during the Artemia enrichment process
-
McEvoy L.A., Navarro J.C., Bell J.G., Sargent J.R. Autoxidation of oil emulsions during the Artemia enrichment process. Aquaculture. 134:1995;101-112.
-
(1995)
Aquaculture
, vol.134
, pp. 101-112
-
-
McEvoy, L.A.1
Navarro, J.C.2
Bell, J.G.3
Sargent, J.R.4
-
23
-
-
4244130654
-
The rapid preparation of fatty acid esters for gas chromatographic analysis
-
Metcalfe L.D., Schmitz A.A. The rapid preparation of fatty acid esters for gas chromatographic analysis. Anal. Chem. 33:1961;363-364.
-
(1961)
Anal. Chem.
, vol.33
, pp. 363-364
-
-
Metcalfe, L.D.1
Schmitz, A.A.2
-
24
-
-
0024485801
-
Influence of egg characteristics on survival, growth and feeding in larval walleye (Stizostedion vitreum)
-
Moodie G.E.E., Loadman N.L., Wiegand M.D., Mathias J.A. Influence of egg characteristics on survival, growth and feeding in larval walleye (Stizostedion vitreum). Can. J. Fish. Aquat. Sci. 46:1989;516-521.
-
(1989)
Can. J. Fish. Aquat. Sci.
, vol.46
, pp. 516-521
-
-
Moodie, G.E.E.1
Loadman, N.L.2
Wiegand, M.D.3
Mathias, J.A.4
-
25
-
-
0016819046
-
Elongation and desaturation of dietary fatty acids in turbot (Scophthalmus maximus) and rainbow trout (Salmo gairdneri)
-
Owen J.M., Adron J.W., Middleton C., Cowey C.B. Elongation and desaturation of dietary fatty acids in turbot (Scophthalmus maximus) and rainbow trout (Salmo gairdneri). Lipids. 10:1975;528-531.
-
(1975)
Lipids
, vol.10
, pp. 528-531
-
-
Owen, J.M.1
Adron, J.W.2
Middleton, C.3
Cowey, C.B.4
-
26
-
-
0028325531
-
Lipid composition in turbot larvae fed live feed cultured by emulsions of different lipid classes
-
Rainuzzo J.R., Reitan K.I., Jorgensen L., Olsen Y. Lipid composition in turbot larvae fed live feed cultured by emulsions of different lipid classes. Comp. Biochem. Physiol. 107B:1994;699-710.
-
(1994)
Comp. Biochem. Physiol.
, vol.107
, pp. 699-710
-
-
Rainuzzo, J.R.1
Reitan, K.I.2
Jorgensen, L.3
Olsen, Y.4
-
27
-
-
0345195983
-
The n-3 highly unsaturated fatty acids requirements of gilthead seabream (Sparus aurata) larvae when using an appropriate DHA/EPA ratio in the diet
-
Rodriguez C., Perez J.A., Badia P., Izquierdo M.S., Fernandez-Palacios H., Hernandez A.L. The n-3 highly unsaturated fatty acids requirements of gilthead seabream (Sparus aurata) larvae when using an appropriate DHA/EPA ratio in the diet. Aquaculture. 169:1998;9-23.
-
(1998)
Aquaculture
, vol.169
, pp. 9-23
-
-
Rodriguez, C.1
Perez, J.A.2
Badia, P.3
Izquierdo, M.S.4
Fernandez-Palacios, H.5
Hernandez, A.L.6
-
28
-
-
0000491591
-
The lipids
-
In: Halver, J.E. (Ed.), Academic Press, London
-
Sargent, J.R., Henderson, R.J., Tocher, D.R., 1989. The lipids. In: Halver, J.E. (Ed.), Fish Nutrition. Academic Press, London, pp. 153-217.
-
(1989)
Fish Nutrition
, pp. 153-217
-
-
Sargent, J.R.1
Henderson, R.J.2
Tocher, D.R.3
-
29
-
-
0031303577
-
Oxidative stability of docosahexaenoic acid-containing oils in the form of phospholipids, triacylglycerols, and ethyl esters
-
Song J.H., Inoue Y., Miyazawa T. Oxidative stability of docosahexaenoic acid-containing oils in the form of phospholipids, triacylglycerols, and ethyl esters. Biosci., Biotechnol., Biochem. 61:1997;2085-2088.
-
(1997)
Biosci., Biotechnol., Biochem.
, vol.61
, pp. 2085-2088
-
-
Song, J.H.1
Inoue, Y.2
Miyazawa, T.3
-
30
-
-
0002878745
-
-
North Central Regional Aquaculture Center publications office. Iowa State University, Ames, 416 pp.
-
Summerfelt, R.C., 1996. Walleye culture manual. NCRAC culture series 101. North Central Regional Aquaculture Center publications office. Iowa State University, Ames, 416 pp.
-
(1996)
Walleye Culture Manual. NCRAC Culture Series
, vol.101
-
-
Summerfelt, R.C.1
-
31
-
-
0001637830
-
Determination of the requirement of larval striped jack for eicosapentaenoic acid and docosahexaenoic acid using enriched Artemia nauplii
-
Takeuchi T., Masuda R., Ishizaki Y., Watanabe T., Kanematsu M., Imaizumi K., Tsukamoto K. Determination of the requirement of larval striped jack for eicosapentaenoic acid and docosahexaenoic acid using enriched Artemia nauplii. Fish. Sci. 62:1996;760-765.
-
(1996)
Fish. Sci.
, vol.62
, pp. 760-765
-
-
Takeuchi, T.1
Masuda, R.2
Ishizaki, Y.3
Watanabe, T.4
Kanematsu, M.5
Imaizumi, K.6
Tsukamoto, K.7
-
32
-
-
51249185090
-
Analyses of lipids and fatty acids in ripe roes of some Northwest European marine fish
-
Tocher D.R., Sargent J.R. Analyses of lipids and fatty acids in ripe roes of some Northwest European marine fish. Lipids. 19:1984;492-499.
-
(1984)
Lipids
, vol.19
, pp. 492-499
-
-
Tocher, D.R.1
Sargent, J.R.2
-
33
-
-
0022017537
-
Fatty acid composition of phospholipids and neutral lipids during embryonic and early larval development in Atlantic herring (Clupea harengus)
-
Tocher D.R., Fraser A.J., Sargent J.R., Gamble J.C. Fatty acid composition of phospholipids and neutral lipids during embryonic and early larval development in Atlantic herring (Clupea harengus). Lipids. 20:1985;69-74.
-
(1985)
Lipids
, vol.20
, pp. 69-74
-
-
Tocher, D.R.1
Fraser, A.J.2
Sargent, J.R.3
Gamble, J.C.4
-
34
-
-
0001875960
-
Essential fatty acid nutrition of larval striped bass (Morone saxatilis) and palmetto bass (M. saxatilis×M. chrysops)
-
Tuncer H., Harrell R.M. Essential fatty acid nutrition of larval striped bass (Morone saxatilis) and palmetto bass (M. saxatilis×M. chrysops). Aquaculture. 101:1992;105-121.
-
(1992)
Aquaculture
, vol.101
, pp. 105-121
-
-
Tuncer, H.1
Harrell, R.M.2
-
35
-
-
0342968629
-
The effect of low HUFA- And high HUFA-enriched Artemia, fed at different feeding levels, on growth, survival, tissue fatty acids and liver histology of (Clarias gariepinus) larvae
-
Verreth J., Coppoolse J., Segner H. The effect of low HUFA- and high HUFA-enriched Artemia, fed at different feeding levels, on growth, survival, tissue fatty acids and liver histology of (Clarias gariepinus) larvae. Aquaculture. 126:1994;137-150.
-
(1994)
Aquaculture
, vol.126
, pp. 137-150
-
-
Verreth, J.1
Coppoolse, J.2
Segner, H.3
-
37
-
-
85008022292
-
Improvement of dietary value of brine shrimp (Artemia salina) for fish larvae by feeding on n-3 highly unsaturated fatty acids
-
Watanabe T., Ohta T., Kitajima C., Fujita S. Improvement of dietary value of brine shrimp (Artemia salina) for fish larvae by feeding on n-3 highly unsaturated fatty acids. Bull. Jpn. Soc. Sci. Fish. 48:1982;1775-1782.
-
(1982)
Bull. Jpn. Soc. Sci. Fish.
, vol.48
, pp. 1775-1782
-
-
Watanabe, T.1
Ohta, T.2
Kitajima, C.3
Fujita, S.4
-
38
-
-
48749147495
-
Nutritional values of live organisms used in Japan for mass propagation of fish: A review
-
Watanabe T., Kitajima C., Fujita S. Nutritional values of live organisms used in Japan for mass propagation of fish: a review. Aquaculture. 34:1983;115-143.
-
(1983)
Aquaculture
, vol.34
, pp. 115-143
-
-
Watanabe, T.1
Kitajima, C.2
Fujita, S.3
-
39
-
-
25444471828
-
Composition, accumulation and utilization of yolk lipids in teleost fish
-
Wiegand M.D. Composition, accumulation and utilization of yolk lipids in teleost fish. Rev. Fish Biol. Fish. 6:1996;259-286.
-
(1996)
Rev. Fish Biol. Fish.
, vol.6
, pp. 259-286
-
-
Wiegand, M.D.1
-
40
-
-
0010490330
-
Incorporation of yolk fatty acids into body lipids of goldfish (Carassius auratus L.) larvae raised at two different temperatures
-
Wiegand M.D., Kitchen C.L., Hataley J.M. Incorporation of yolk fatty acids into body lipids of goldfish (Carassius auratus L.) larvae raised at two different temperatures. Fish Physiol. Biochem. 9:1991;199-213.
-
(1991)
Fish Physiol. Biochem.
, vol.9
, pp. 199-213
-
-
Wiegand, M.D.1
Kitchen, C.L.2
Hataley, J.M.3
-
41
-
-
0012379083
-
Survival and growth of turbot (Scophthalmus maximus) reared on different food organisms with special regard to long-chain polyunsaturated fatty acids
-
Witt U., Quantz G., Kuhlmann D., Kattner G. Survival and growth of turbot (Scophthalmus maximus) reared on different food organisms with special regard to long-chain polyunsaturated fatty acids. Aquacult. Eng. 3:1984;177-190.
-
(1984)
Aquacult. Eng.
, vol.3
, pp. 177-190
-
-
Witt, U.1
Quantz, G.2
Kuhlmann, D.3
Kattner, G.4
-
42
-
-
21344468774
-
Requirement of larval cod for arachidonic acid, eicosapentaenoic acid, and docosaxexaenoic acid using by their enriched Artemia nauplii
-
Zheng F., Takeuchi T., Yoseda K., Kobayashi M., Hirokawa J., Watanabe T. Requirement of larval cod for arachidonic acid, eicosapentaenoic acid, and docosaxexaenoic acid using by their enriched Artemia nauplii. Nippon Suisan Gakkaishi. 62:1996;669-676.
-
(1996)
Nippon Suisan Gakkaishi
, vol.62
, pp. 669-676
-
-
Zheng, F.1
Takeuchi, T.2
Yoseda, K.3
Kobayashi, M.4
Hirokawa, J.5
Watanabe, T.6
|