-
1
-
-
0030411296
-
Vegetables, fruit, and cancer prevention: A review
-
Steinmetz KA, Potter JD. Vegetables, fruit, and cancer prevention: a review. J Am Diet Assoc 1996;96:1027-1039.
-
(1996)
J Am Diet Assoc
, vol.96
, pp. 1027-1039
-
-
Steinmetz, K.A.1
Potter, J.D.2
-
2
-
-
0028920708
-
Protective effects of fruits and vegetables on development of stroke in men
-
Gillman MW, Cupples LA, Gagnon D, Posner BM, Ellison RC, et al. Protective effects of fruits and vegetables on development of stroke in men. JAMA 1995;273:1113-1117.
-
(1995)
JAMA
, vol.273
, pp. 1113-1117
-
-
Gillman, M.W.1
Cupples, L.A.2
Gagnon, D.3
Posner, B.M.4
Ellison, R.C.5
-
5
-
-
0028836241
-
5 a day for better health - Nine community research projects to increase fruit and vegetable consumption
-
Havas S, Heimendinger J, Damron D, Nicklas TA, Cowan A, et al. 5 A day for better health - nine community research projects to increase fruit and vegetable consumption. Public Health Rep 1995;110:68-79.
-
(1995)
Public Health Rep
, vol.110
, pp. 68-79
-
-
Havas, S.1
Heimendinger, J.2
Damron, D.3
Nicklas, T.A.4
Cowan, A.5
-
6
-
-
0039611771
-
Benefits and barriers to fruit and vegetable intake: Relationship between attitudes and consumption
-
Dittus KL, Hillers VN, Beerman KA. Benefits and barriers to fruit and vegetable intake: relationship between attitudes and consumption. J Nutr Educ 1995;27:120-126.
-
(1995)
J Nutr Educ
, vol.27
, pp. 120-126
-
-
Dittus, K.L.1
Hillers, V.N.2
Beerman, K.A.3
-
7
-
-
0028152498
-
Factors affecting consumption of fruits and vegetables by low-income families
-
Reicks M, Randall RL, Haynes BJ. Factors affecting consumption of fruits and vegetables by low-income families. J Am Diet Assoc 1994;94:1309-1311.
-
(1994)
J Am Diet Assoc
, vol.94
, pp. 1309-1311
-
-
Reicks, M.1
Randall, R.L.2
Haynes, B.J.3
-
8
-
-
84991133226
-
Increasing fruit and vegetable consumption among 4th and 5th grade students: Results from focus groups using reciprocal determinism
-
Baranowski T, Domel S, Gould R, Baranowski J, Leonard S, et al. Increasing fruit and vegetable consumption among 4th and 5th grade students: results from focus groups using reciprocal determinism. J Nutr Educ 1993;25:114-120.
-
(1993)
J Nutr Educ
, vol.25
, pp. 114-120
-
-
Baranowski, T.1
Domel, S.2
Gould, R.3
Baranowski, J.4
Leonard, S.5
-
9
-
-
0028857955
-
Psychosocial factors associated with fruit and vegetable consumption
-
Krebs-Smith SM, Heimendinger J, Patterson BH, Subar AF, Kessler R, et al. Psychosocial factors associated with fruit and vegetable consumption. Am J Health Promot 1995;10:98-104.
-
(1995)
Am J Health Promot
, vol.10
, pp. 98-104
-
-
Krebs-Smith, S.M.1
Heimendinger, J.2
Patterson, B.H.3
Subar, A.F.4
Kessler, R.5
-
10
-
-
0028110921
-
Psychosocial factors influencing low fruit and vegetable consumption
-
Laforge RG, Greene GW, Prochaska JO. Psychosocial factors influencing low fruit and vegetable consumption. J Behavl Med 1994;17:361-374.
-
(1994)
J Behavl Med
, vol.17
, pp. 361-374
-
-
Laforge, R.G.1
Greene, G.W.2
Prochaska, J.O.3
-
14
-
-
0004019747
-
-
March Qualis Research Associates, Amherst, Massachusetts
-
The Ethnograph. Version 3.0. March 1988, Qualis Research Associates, Amherst, Massachusetts.
-
(1988)
The Ethnograph. Version 3.0
-
-
|