Purification and characterization of lipase from Rhizopus chinensis cells

Journal of Bioscience and Bioengineering

Volumn 88, Issue 5, 1999, Pages 571-573

  Yasuda, Masahiro ^a   Ogino, Hiroyasu ^a   Kiguchi, Taro ^a   Kotani, Takuya ^a   Takakura, Sinji ^a   Ishibashi, Takuya ^a   Nakashima, Toshimitsu ^b   Fukuda, Hideki ^c   Ishikawa, Haruo ^a  

^a Osaka Prefecture University   (Japan)

^b KANEKA CORPORATION   (Japan)

^c KOBE UNIVERSITY   (Japan)

Author keywords

Hydrolysis; Lipase; Methyl ester; Rhizopus chinensis; Transesterification

Indexed keywords

CATALYST ACTIVITY; DRYING; ESTERIFICATION; FREEZING; FUNGI; HYDROLYSIS; LIPIDS; OILS AND FATS; PH EFFECTS; PURIFICATION; THERMAL EFFECTS;

LIPASES; TRANSESTERIFICATION;

ENZYME KINETICS;

FATTY ACID ESTER; HEXANE; LAURIC ACID DERIVATIVE; OCTANOIC ACID DERIVATIVE; OLIVE OIL; PALMITIC ACID DERIVATIVE; TRIACYLGLYCEROL LIPASE;

ARTICLE; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME MECHANISM; ENZYME PURIFICATION; ESTERIFICATION; HYDROLYSIS; NONHUMAN; PH; RHIZOPUS; TEMPERATURE DEPENDENCE;

BACTERIA (MICROORGANISMS); FUNGI; RHIZOPUS; RHIZOPUS CHINENSIS; RHIZOPUS MICROSPORUS VAR. CHINENSIS;

EID: 0033431026     PISSN: 13891723     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1389-1723(00)87678-1     Document Type: Article

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