Binding of ferric iron to the cell walls and membranes of Bifidobacterium thermophilum: Effect of free radicals

Journal of Agricultural and Food Chemistry

Volumn 47, Issue 11, 1999, Pages 4606-4610

  Kot, Eva ^a   Bezkorovainy, Anatoly ^a  

^a RUSH MEDICAL COLLEGE   (United States)

Author keywords

Bifidobacterium thermophilum; Free radicals; Iron; Probiotics

Indexed keywords

ALUMINUM; FERRIC ION; FREE RADICAL; GLUCOSE; IRON 59; PROBIOTIC AGENT;

ARTICLE; BACTERIAL CELL WALL; BIFIDOBACTERIUM; CELL WALL; CONTROLLED STUDY; FOOD INDUSTRY; INTESTINE FLORA; LACTOBACILLUS BIFIDUS; LIPID PEROXIDATION; METABOLISM; NONHUMAN; PROTOPLAST;

ALUMINUM; BIFIDOBACTERIUM; CELL WALL; FERRIC COMPOUNDS; FREE RADICALS; GLUCOSE; LIPID PEROXIDATION;

EID: 0033230818     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf990474l     Document Type: Article

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