-
1
-
-
0004202155
-
-
Association of Official Analytical Chemists, Arlington, VA
-
AOAC. 1990. Official Methods of Analysis (15th Ed.). Association of Official Analytical Chemists, Arlington, VA.
-
(1990)
Official Methods of Analysis (15th Ed.)
-
-
-
2
-
-
0003253122
-
Ideal amino acid profiles for swine and poultry and their applications in feed formulation
-
BioKyowa, Inc., Chesterfield, MO
-
Baker, D. H. 1997. Ideal amino acid profiles for swine and poultry and their applications in feed formulation. BioKyowa Technical Review 9. BioKyowa, Inc., Chesterfield, MO.
-
(1997)
BioKyowa Technical Review
, vol.9
-
-
Baker, D.H.1
-
3
-
-
0039757445
-
Effect of protein and energy intake on protein and lysine deposition in female pigs from 20 to 45 kg
-
Abstr.
-
Bikker, P., and M.W.A. Verstegen. 1993. Effect of protein and energy intake on protein and lysine deposition in female pigs from 20 to 45 kg. J. Anim. Sci. 71(Suppl. 1):160(Abstr.).
-
(1993)
J. Anim. Sci.
, vol.71
, Issue.1 SUPPL.
, pp. 160
-
-
Bikker, P.1
Verstegen, M.W.A.2
-
4
-
-
84949074239
-
The influence of dietary protein and energy intake on the performance, body composition, and energy utilization of pigs growing from 7 to 19 kg
-
Campbell, R. G., and A. C. Dunkin. 1983. The influence of dietary protein and energy intake on the performance, body composition, and energy utilization of pigs growing from 7 to 19 kg. Anim. Prod. 36:185-192.
-
(1983)
Anim. Prod.
, vol.36
, pp. 185-192
-
-
Campbell, R.G.1
Dunkin, A.C.2
-
5
-
-
84972017222
-
The effects of dietary fibre, source of fat, and dietary energy concentration on the voluntary food intake and performance of growing pigs
-
Campbell, R. G., and M. R. Taverner. 1986. The effects of dietary fibre, source of fat, and dietary energy concentration on the voluntary food intake and performance of growing pigs. Anim. Prod. 43:327-333.
-
(1986)
Anim. Prod.
, vol.43
, pp. 327-333
-
-
Campbell, R.G.1
Taverner, M.R.2
-
6
-
-
0026113412
-
Amino acid and energy interrelationships in pigs weighing 20 to 50 kilograms: I. Rate and efficiency of weight gain
-
Chiba, L. I., A. J. Lewis, and E. R. Peo, Jr. 1991. Amino acid and energy interrelationships in pigs weighing 20 to 50 kilograms: I. Rate and efficiency of weight gain. J. Anim. Sci. 69:694-707.
-
(1991)
J. Anim. Sci.
, vol.69
, pp. 694-707
-
-
Chiba, L.I.1
Lewis, A.J.2
Peo E.R., Jr.3
-
7
-
-
0027648225
-
The effect of adding copper and various fat sources to the diets of weanling swine on growth performance and serum fatty acid profiles
-
Dove, C. R. 1993. The effect of adding copper and various fat sources to the diets of weanling swine on growth performance and serum fatty acid profiles. J. Anim. Sci. 71:2187-2192.
-
(1993)
J. Anim. Sci.
, vol.71
, pp. 2187-2192
-
-
Dove, C.R.1
-
8
-
-
0026827636
-
The effect of copper and fat addition to the diets of weanling swine on growth performance and serum fatty acids
-
Dove, C. R., and K. D. Haydon. 1992. The effect of copper and fat addition to the diets of weanling swine on growth performance and serum fatty acids. J. Anim. Sci. 70:805-810.
-
(1992)
J. Anim. Sci.
, vol.70
, pp. 805-810
-
-
Dove, C.R.1
Haydon, K.D.2
-
9
-
-
0024372232
-
Effect of varying digestible lysine:Calorie ratio on the performance of growing pigs
-
Haydon, K. D., C. R. Dove, and M. L. Harrison. 1989. Effect of varying digestible lysine:calorie ratio on the performance of growing pigs. Nutr. Rep. Int. 40:341-348.
-
(1989)
Nutr. Rep. Int.
, vol.40
, pp. 341-348
-
-
Haydon, K.D.1
Dove, C.R.2
Harrison, M.L.3
-
10
-
-
0028541749
-
Nitrogen utilization and lean growth performance of 20-to 50-kilogram pigs fed diets balanced for lysine:Energy ratio
-
Lawrence, B. V., O. Adeola, and T. R. Cline. 1994. Nitrogen utilization and lean growth performance of 20-to 50-kilogram pigs fed diets balanced for lysine:energy ratio. J. Anim. Sci. 72:2887-2895.
-
(1994)
J. Anim. Sci.
, vol.72
, pp. 2887-2895
-
-
Lawrence, B.V.1
Adeola, O.2
Cline, T.R.3
-
11
-
-
78651190784
-
Automated and manual direct methods for the determination of blood urea
-
Marsh, W. H., B. Fingerhut, and J. Miller. 1965. Automated and manual direct methods for the determination of blood urea. Clin. Chem. 11:624-627.
-
(1965)
Clin. Chem.
, vol.11
, pp. 624-627
-
-
Marsh, W.H.1
Fingerhut, B.2
Miller, J.3
-
12
-
-
0025485009
-
Digestible lysine requirement of starter and grower pigs
-
Martinez, G. M., and D. A. Knabe. 1990. Digestible lysine requirement of starter and grower pigs. J. Anim. Sci. 68:2748-2755.
-
(1990)
J. Anim. Sci.
, vol.68
, pp. 2748-2755
-
-
Martinez, G.M.1
Knabe, D.A.2
-
13
-
-
0028432853
-
The effects of lysine:Energy ratio on the performance of weanling pigs
-
Nam, D. S., and F. X. Aherne. 1994. The effects of lysine:energy ratio on the performance of weanling pigs. J. Anim. Sci. 72:1247-1256.
-
(1994)
J. Anim. Sci.
, vol.72
, pp. 1247-1256
-
-
Nam, D.S.1
Aherne, F.X.2
-
14
-
-
0040349369
-
Variability among sources and laboratories in chemical analysis of corn and soybean meal
-
Abstr.
-
NCR-42 Committee on Swine Nutrition. 1992. Variability among sources and laboratories in chemical analysis of corn and soybean meal. J. Anim. Sci. 70(Suppl. 1):70 (Abstr.).
-
(1992)
J. Anim. Sci.
, vol.70
, Issue.1 SUPPL.
, pp. 70
-
-
-
17
-
-
0027598846
-
Lecithin in swine diets: I. Weanling pigs
-
Øverland, M., M. D. Tokach, S. G. Cornelius, J. E. Pettigrew, and J. W. Rust. 1993. Lecithin in swine diets: I. Weanling pigs. J. Anim. Sci. 71:1187-1193.
-
(1993)
J. Anim. Sci.
, vol.71
, pp. 1187-1193
-
-
Øverland, M.1
Tokach, M.D.2
Cornelius, S.G.3
Pettigrew, J.E.4
Rust, J.W.5
-
20
-
-
0000434965
-
Fat in swine nutrition
-
E. R. Miller, D. E. Ullrey, and A. J. Lewis (Ed.). Butterworth-Heinemann, Stoneham, MA
-
Pettigrew, J. E., and R. L. Moser. 1991. Fat in swine nutrition. In: E. R. Miller, D. E. Ullrey, and A. J. Lewis (Ed.) Swine Nutrition, pp 133-146. Butterworth-Heinemann, Stoneham, MA.
-
(1991)
Swine Nutrition
, pp. 133-146
-
-
Pettigrew, J.E.1
Moser, R.L.2
-
21
-
-
0026776065
-
Perinatal ontogeny of fatty acid binding protein activity in porcine small intestine
-
Reinhardt, G. A., F. A. Simmen, D. C. Mahan, R.C.M. Simmen, M. E. White, and D. V. Truzsch. 1992. Perinatal ontogeny of fatty acid binding protein activity in porcine small intestine. Nutr. Res. 12:1345-1356.
-
(1992)
Nutr. Res.
, vol.12
, pp. 1345-1356
-
-
Reinhardt, G.A.1
Simmen, F.A.2
Mahan, D.C.3
Simmen, R.C.M.4
White, M.E.5
Truzsch, D.V.6
-
23
-
-
0040349364
-
Digestible amino acids and digestible amino acid requirements for swine
-
BioKyowa, Inc., Chesterfield, MO
-
Southern, L. L. 1991. Digestible amino acids and digestible amino acid requirements for swine. BioKyowa technical review-2. BioKyowa, Inc., Chesterfield, MO.
-
(1991)
Biokyowa Technical Review-2
, vol.2
-
-
Southern, L.L.1
-
24
-
-
0029399235
-
Effect of adding fat and(or) milk products to the weanling pig diets on performance in the nursery and subsequent grow-finish stages
-
Tokach, M. D., J. E. Pettigrew, L. J. Johnston, M. Øverland, J. W. Rust, and S. G. Cornelius. 1995. Effect of adding fat and(or) milk products to the weanling pig diets on performance in the nursery and subsequent grow-finish stages. J. Anim. Sci. 73:3358-3368.
-
(1995)
J. Anim. Sci.
, vol.73
, pp. 3358-3368
-
-
Tokach, M.D.1
Pettigrew, J.E.2
Johnston, L.J.3
Øverland, M.4
Rust, J.W.5
Cornelius, S.G.6
-
25
-
-
0031226385
-
Effect of level of chronic immune system activation on the growth and dietary lysine needs of pigs fed from 6 to 112 kg
-
Williams, N. H., T. S. Stahly, and D. R. Zimmerman. 1997. Effect of level of chronic immune system activation on the growth and dietary lysine needs of pigs fed from 6 to 112 kg. J. Anim. Sci. 75:2481-2496.
-
(1997)
J. Anim. Sci.
, vol.75
, pp. 2481-2496
-
-
Williams, N.H.1
Stahly, T.S.2
Zimmerman, D.R.3
-
26
-
-
84971947730
-
The effect of dietary energy level and protein:Energy ratio on nitrogen and energy balance, performance and carcass composition of pigs weaned at 3 weeks of age
-
Zhang, Y., I. G. Partridge, and K. G. Mitchell. 1986. The effect of dietary energy level and protein:energy ratio on nitrogen and energy balance, performance and carcass composition of pigs weaned at 3 weeks of age. Anim. Prod. 42:389-395.
-
(1986)
Anim. Prod.
, vol.42
, pp. 389-395
-
-
Zhang, Y.1
Partridge, I.G.2
Mitchell, K.G.3
|