Mechanical properties of a corn starch product during the post-frying period

Journal of Texture Studies

Volumn 30, Issue 3, 1999, Pages 279-290

  Rovedo, Clara O ^a   Pedreño Navarro, Maria M ^a   Singh, R Paul ^a  

^a Univ of California   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ZEA MAYS;

EID: 0033177731     PISSN: 00224901     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4603.1999.tb00217.x     Document Type: Article

References (16)

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5. rd Ed., Marcel Dekker, New York.
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