Dietary α-linolenate suppresses endotoxin-induced platelet-activating factor production in rat kidney

Lipids

Volumn 34, Issue 1, 1999, Pages 31-37

  Oh hashi, Kentaro ^a   Takahashi, Tetsuya ^a   Tanabe, Akiko ^a   Watanabe, Shiro ^a   Okuyama, Harumi ^a  

^a NAGOYA CITY UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

1 ALKYL 2 ACETYLGLYCEROPHOSPHOCHOLINE ESTERASE; 1 O ALKYLGLYCERO 3 PHOSPHORYLCHOLINE; ACYLTRANSFERASE; ARACHIDONIC ACID; ESCHERICHIA COLI LIPOPOLYSACCHARIDE; GLYCEROPHOSPHORYLCHOLINE; LINOLEIC ACID; LINOLENIC ACID; OMEGA 3 FATTY ACID; PERILLA OIL; SAFFLOWER OIL; THROMBOCYTE ACTIVATING FACTOR;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; ENDOTOXEMIA; FAT INTAKE; KIDNEY MICROSOME; LIPID COMPOSITION; MALE; NONHUMAN; PHOSPHOLIPID SYNTHESIS; RAT;

ANIMALIA; CARTHAMUS TINCTORIUS; ESCHERICHIA COLI; PERILLA;

EID: 0033019312     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-999-334-3     Document Type: Article

References (41)

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