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Volumn 17, Issue 3, 1997, Pages 207-220

Possible mechanisms for the differential effects of high linolenate safflower oil and high α-linolenate perilla oil diets on platelet-activating factor production by rat polymorphonuclear leukocytes

Author keywords

Linolenate; Eicosanoids; Linoleate; Platelet activating factor; Polymorphonuclear leukocytes

Indexed keywords

1 ALKYL 2 ACETYLGLYCEROPHOSPHOCHOLINE ESTERASE; 1 O ALKYLGLYCERO 3 PHOSPHORYLCHOLINE; 5 [2 (2 CARBOXYETHYL) 3 [6 (4 METHOXYPHENYL) 5 HEXENYLOXY]PHENOXY]VALERIC ACID; ACYLTRANSFERASE; ARACHIDONIC ACID; CALCIMYCIN; FATTY ACID; ICOSAPENTAENOIC ACID; ICOSATETRAYNOIC ACID; LEUKOTRIENE B4; LEUKOTRIENE B4 RECEPTOR ANTAGONIST; LINOLEIC ACID; LINOLENIC ACID; LIPOXYGENASE INHIBITOR; PERILLA OIL; PROSTAGLANDIN SYNTHASE INHIBITOR; SAFFLOWER OIL; THROMBOCYTE ACTIVATING FACTOR;

EID: 0031413766     PISSN: 09297855     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0929-7855(97)00031-X     Document Type: Article
Times cited : (12)

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