Beer-induced anaphylaxis: Identification of allergens

Allergy: European Journal of Allergy and Clinical Immunology

Volumn 54, Issue 6, 1999, Pages 630-634

  Figueredo, Elena ^a,b   Quirce, S ^a   Del Amo, A ^a   Cuesta, J ^a   Arrieta, I ^a   Lahoz, C ^a   Sastre, J ^a  

^a UNIVERSIDAD AUTÓNOMA DE MADRID   (Spain)

^b Institute Jimenez Dias   (Spain)

Author keywords

Barley; Beer; Cereals; Food allergy; Immunoblotting; Malt

Indexed keywords

IMMUNOGLOBULIN E; POLLEN ANTIGEN; SODIUM METABISULFITE;

ADULT; ANAPHYLAXIS; ANGIONEUROTIC EDEMA; ARTICLE; BARLEY; BEER; CASE REPORT; CEREAL; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CORN; DOUBLE BLIND PROCEDURE; FEMALE; HUMAN; HYPERSENSITIVITY REACTION; IMMUNOBLOTTING; OAT; ORAL DRUG ADMINISTRATION; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRICK TEST; PRIORITY JOURNAL; RICE; URTICARIA; WHEAT; WHEEZING;

ADMINISTRATION, ORAL; ADULT; ALLERGENS; ANAPHYLAXIS; ANTIBODY SPECIFICITY; BEER; DOUBLE-BLIND METHOD; ELECTROPHORESIS, POLYACRYLAMIDE GEL; FEMALE; FLOUR; HUMANS; IMMUNOBLOTTING; IMMUNOGLOBULIN E; SKIN TESTS; SULFITES;

EID: 0033005207     PISSN: 01054538     EISSN: None     Source Type: Journal    
DOI: 10.1034/j.1398-9995.1999.00827.x     Document Type: Article

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