Effect of Bifidobacterium longum BB536 yogurt administration on the intestinal environment of healthy adults

Microbial Ecology in Health and Disease

Volumn 11, Issue 1, 1999, Pages 41-46

  Ogata, T ^a   Kingaku, M ^a   Yaeshima, T ^a   Teraguchi, S ^a   Fukuwatari, Y ^a   Ishibashi, N ^a   Hayasawa, H ^a   Fujisawa, T ^b   Iino, H ^c  

^a MORINAGA MILK INDUSTRY CO LTD   (Japan)

^b KANAGAWA PREFECTURAL INSTITUTE OF PUBLIC HEALTH   (Japan)

^c SHOWA WOMEN'S UNIVERSITY   (Japan)

Author keywords

Bifidobacteria; Bifidobacterium longum; Fecal flora; Intestinal environment; Yogurt

Indexed keywords

AMMONIA; UREASE; YOGHURT;

ADULT; AMMONIA FORMATION; ARTICLE; ENZYME ACTIVITY; FEMALE; FOOD ANALYSIS; HUMAN; HUMAN EXPERIMENT; INTESTINE FLORA; LACTOBACILLUS BIFIDUS; MALE; NORMAL HUMAN; NUTRITIONAL VALUE; PRIORITY JOURNAL; STRAIN DIFFERENCE;

BIFIDOBACTERIUM BIFIDUM; BIFIDOBACTERIUM LONGUM; CLOSTRIDIUM SP.; LACTOBACILLUS;

EID: 0033000139     PISSN: 0891060X     EISSN: None     Source Type: Journal    
DOI: 10.1080/089106099435916     Document Type: Article

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