The determination of major and minor elements in milk and infant formula by slurry nebulisation and inductively coupled plasma - Optical emission spectrometry (ICP-OES)

Food Chemistry

Volumn 65, Issue 2, 1999, Pages 245-252

  McKinstry, P J ^a   Indyk, H E ^a   Kim, N D ^b  

^a FONTERRA RESEARCH CENTRE   (New Zealand)

^b UNIVERSITY OF WAIKATO   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; COPPER; IRON; MAGNESIUM; MANGANESE; PHOSPHATE; POTASSIUM; SODIUM; TRACE ELEMENT; ZINC;

ARTICLE; ARTIFICIAL MILK; CHEMICAL COMPOSITION; DAIRY PRODUCT; FOOD COMPOSITION; MASS SPECTROMETRY; MILK; NEBULIZATION; STANDARD;

EID: 0032983207     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0308-8146(98)00183-6     Document Type: Article

References (34)

1. Albert, R., & Horwitz, W. (1997). A heuristic derivation of the Horwitz curve. Analytical Chemistry, 69 (4), 789-790.
2. AOAC (1995a). Official method 984.27. In Official Methods of Analysis (16th ed.). AOAC.
3. AOAC (1995b). Official method 985.35. In Official Methods of Analysis (16th ed.). AOAC.
4. AOAC (1995c). Official method 986.24. In Official Methods of Analysis (16th ed.). AOAC.
5. Arnaud, J., Bouillet, M. C., Alary, J., & Favier, A. (1992). Zinc determination in human milk by flameless atomic absorption spectrometry after dry-ashing. Food Chemistry, 44, 213-219.
6. Barnes, K., & Debrah, E. (1997). Determination of nutrition labelling education act minerals in foods by inductively coupled plasma - optical emission spectroscopy. Atomic Spectroscopy, 18 (2), 41-54.
7. Bermejo, P., Dominguez, R., & Bermejo, A. (1997). Direct determination of Fe and Zn in different components of cow milk by FAAS with a high performance nebulizer. Talanta, 45, 325-330.
8. Bersier, P., Howell, J., & Bruntlett, C. (1994). Advanced electroanalytical techniques versus atomic absorption spectrometry, inductively coupled plasma atomic emission spectrometry and inductively coupled plasma mass spectrometry in environmental analysis. Analyst, 119, 219-231.
9. Borkowska-Burnecka, J., Szmigiel, J., & Zyrnicki, W. (1996). Determination of major and trace elements in powdered milk by inductively coupled plasma atomic emission spectrometry. Chem. Anal. (Warsaw), 41, (4), 625-632.
10. Boyer, K., Horwitz, W., & Albert, R. (1985). Interlaboratory variability in trace element analysis. Analytical Chemistry, 57, 454-459.
11. Bratter, P., Blasco, I. N., Negretti de Bratter, V., & Raab, A. (1998). Speciation as an analytical aid in trace element research in infant nutrition. Analyst, 123, 821-826.
12. Brown, A., Halls, D., & Taylor, A. (1989). Atomic spectrometry update - clinical and biological materials, foods and beverages. J. Anal. Atom. Spect., 4, 47R-87R.
13. Coni, E., Stacchini, A., Caroli, S., & Falconieri, P. (1990). Analytical approach to obtaining reference values for minor and trace elements in human milk. J. Anal. Atom. Spect., 5, 581-586.
14. Coni, E., Caroli, S., Ianni, D., & Bocca, A. (1994). A methodological approach to the assessment of trace elements in milk and dairy products. Food Chemistry, 50, 203-210.
15. Coni, E., Bocca, A., Coppolelli, P., Caroli, S., Cavallucci, C., & Trabalza Marinucci, M. (1996). Minor and trace element content in sheep and goat milk and dairy products. Food Chemistry, 57, 253-260.
16. de la Fuente, M. A., Guerrero, G., & Juarez, M. (1995). Manganese and zinc analysis in milk by microwave oven digestion and platform graphite furnace atomic absorption spectrometry. J. Agric. Food Chemistry, 43, 2406-2410.
17. de la Guardia, M., Salvador, A., Bayarri, P., & Farre, R. (1986). Rapid atomic spectrometric determination of sodium, potassium, calcium and magnesium in powdered milk by direct dispersion. Analyst, 111, 1375-1377.
18. Ebdon, L., Foulkes, M., & Sutton, K. (1997). Slurry nebulisation in plasmas. J. Anal. Atom. Spect., 12, 213-229.
19. Florence, T. (1986). Electrochemical approaches to trace element speciation in waters - a review. Analyst, 111, 489-505.
20. Gillies, M. E., & Neill, A. E. (1985). Minerals in infant food. New Zealand Medical Journal, 9 (10), 868.
21. Griepink, B., Colinet, E., Marchandise, E., Gonska, H., & Muntau, H. (1984). The certification of trace elements in three samples of skim milk powder. Milchwissenschaft, 39 (11), 662-665.
22. Hanley, Q., Earle, C., Pennebaker, F., Madden, S., & Denton, M. (1996). Charge-transfer devices in analytical instrumentation. Anal. Chem. News and Features, 1 (11), 661A-667A.
23. Lavi, N., & Alfassi, Z. (1990). Determination of trace amounts of cadmium, cobalt, chromium, iron, molybdenum, nickel, selenium, titanium, vanadium, and zinc in blood and milk by neutron activation analysis. Analyst, 115, 817-822.
24. Miller-Ihli, N. J. (1996). Trace element determinations in foods and biological samples using inductively coupled plasma atomic emission spectrometry and flame atomic absorption spectrometry. J. Agric. Food Chemistry, 44, 2675-2679.
25. Nobrega, J. A., Gelinas, Y., Krushevska, A., & Barnes, R. M. (1997). Direct determination of major and trace elements in milk by inductively coupled plasma atomic emission and mass spectrometry. J. Anal. Atom. Spect., 12, 1243-1246.
26. Pretswell, E. L., McGaw, B. A., & Morrisson, A. R. (1995). The comparison of capillary zone electrophoresis and atomic spectroscopy for the determination of the cation content of a standard reference material IAEA-A-11 milk powder. Talanta, 42, 283-289.
27. Ruiz, C., Alegria, A., Barbera, R., Farre, R., & Lagarda, M. J. (1995). Direct determination of calcium, magnesium, sodium, potassium and iron in infant formulas by atomic spectroscopy. Comparison with dry and wet digestions methods. Die Nahrung, 39, 497-504.
28. Skurikhin, I. (1989). Methods of analysis for toxic elements in food products. 2. Review of USSR standards on determinations of heavy metals and arsenic. J. Assoc. Off. Analytical Chemistry, 72 (2), 290-293.
29. Sturup, S., & Buchert, A. (1996). Direct determination of copper and iodine in milk and milk powder in alkaline solution by flow injection inductively coupled plasma mass spectrometry. Fresenius Journal of Analytical Chemistry, 354, 323-326.
30. Tanner, J. T., & Barnett, S. A. (1985). Methods of analysis for infant formula: food and drug administration and infant formula council collaborative study. J. Assoc. Off. Analytical Chemistry, 68 (3), 514-522.
31. Thompson, M., & Lowthian, P. (1995). A Horwitz-like function describes precision in a proficiency test. Analyst, 120, 271-272.
32. Tolg, G. (1987). Extreme trace analysis of the elements - the state of the art today and tomorrow. Analyst, 112, 365-376.
33. Vuchkova, L., Margitova, L., & Arpadjan, S. (1996). Comparative study on the determination of trace elements in milk powder and cheese products using modifier-free ETAAS and ICP-AES. Anal. Lab., 5 (1), 41-45.
34. Wagley, W., Schmiedel, G., Mainka, E., & Ache, H. (1989). Direct determination of some essential and toxic elements in milk and milkpowder by graphite furnace atomic absorption spectrometry. Atomic Spectroscopy, 10 (4), 106-111.