Mathematical evaluation of plantaricin formation supports an auto- induced production mechanism

Applied Microbiology and Biotechnology

Volumn 51, Issue 4, 1999, Pages 462-469

  Klostermaier, P ^a   Heiko Scheyhing, C ^a   Ehrmann, M ^a   Vogel, R F ^a  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIOCIN; NITROGEN; PEPTONE;

ARTICLE; BACTERIAL GROWTH; BACTERIUM CULTURE; BIOSYNTHESIS; CULTURE MEDIUM; FERMENTATION; LACTIC ACID BACTERIUM; LACTOBACILLUS PLANTARUM; MATHEMATICAL ANALYSIS; NONHUMAN; PH; YEAST;

LACTOBACILLUS PLANTARUM;

EID: 0032957709     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s002530051417     Document Type: Article

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