-
1
-
-
0345647831
-
Variability and relationships among amino acids and nitrogen in maize grains
-
Baudet, J.; Huet, J. C.; Mossé, J. Variability and relationships among amino acids and nitrogen in maize grains. J. Agric. Food Chem. 1986, 34, 365-37.
-
(1986)
J. Agric. Food Chem.
, vol.34
, pp. 365-437
-
-
Baudet, J.1
Huet, J.C.2
Mossé, J.3
-
2
-
-
0345215903
-
The use and misuse of linear regression methods in crop modelling
-
Rose, D. A., Charles-Edwards, D. A., Eds.; Academic Press: London
-
Chanter, D. O. The use and misuse of linear regression methods in crop modelling. In Mathematics and Plant Physiology; Rose, D. A., Charles-Edwards, D. A., Eds.; Academic Press: London, 1981; pp 253-267.
-
(1981)
Mathematics and Plant Physiology
, pp. 253-267
-
-
Chanter, D.O.1
-
3
-
-
0344353237
-
Amino acid composition as a function of total-N in pea seeds grown on two soils with P and K additions
-
Eppendorfer, W. H.; Bille, S. W. Amino acid composition as a function of total-N in pea seeds grown on two soils with P and K additions. Plant Soil 1974, 41, 33-39.
-
(1974)
Plant Soil
, vol.41
, pp. 33-39
-
-
Eppendorfer, W.H.1
Bille, S.W.2
-
4
-
-
84985427920
-
Protein quality and amino acid-protein relationships of maize, sorghum and rice grain as influenced by nitrogen, phosphorus, potassium and soil moisture stress
-
Eppendorfer, W. H.; Bille, S. W.; Patipanawattana, S. Protein quality and amino acid-protein relationships of maize, sorghum and rice grain as influenced by nitrogen, phosphorus, potassium and soil moisture stress. J. Sci. Food Agric. 1985, 36, 453-462.
-
(1985)
J. Sci. Food Agric.
, vol.36
, pp. 453-462
-
-
Eppendorfer, W.H.1
Bille, S.W.2
Patipanawattana, S.3
-
5
-
-
0008790716
-
The dependence of physical and chemical composition of the corn kernel on soil fertility and cropping system
-
Hamilton, T. S.; Hamilton, B. C.; Mitchell, H. H. The dependence of physical and chemical composition of the corn kernel on soil fertility and cropping system. Cereal Chem. 1951, 28, 163-176.
-
(1951)
Cereal Chem.
, vol.28
, pp. 163-176
-
-
Hamilton, T.S.1
Hamilton, B.C.2
Mitchell, H.H.3
-
7
-
-
0027135049
-
The tryptophan contents of wheat, maize and barley grains as a function of nitrogen content
-
Landry, J.; Delhaye, S. The tryptophan contents of wheat, maize and barley grains as a function of nitrogen content. J. Cereal Sci. 1993, 18, 259-266.
-
(1993)
J. Cereal Sci.
, vol.18
, pp. 259-266
-
-
Landry, J.1
Delhaye, S.2
-
8
-
-
0030346499
-
Tryptophan content of foods and feeds: Conditions for a reliable quantitation
-
Allegri Filippini, G., Costa, C. V. L., Bertazzo, A., Eds; Plenum Publishing: New York
-
Landry, J.; Delhaye, S. Tryptophan content of foods and feeds: conditions for a reliable quantitation. In Recent Advances in Tryptophan Research. Tryptophan and Serotonin Pathways; Allegri Filippini, G., Costa, C. V. L., Bertazzo, A., Eds; Plenum Publishing: New York, 1996; pp 703-709.
-
(1996)
Recent Advances in Tryptophan Research. Tryptophan and Serotonin Pathways
, pp. 703-709
-
-
Landry, J.1
Delhaye, S.2
-
9
-
-
0344785113
-
Tryptophan contents of pea and broad bean seeds as a function of nitrogen content
-
Landry, J.; Delhaye, S. Tryptophan contents of pea and broad bean seeds as a function of nitrogen content. J. Agric. Food Chem. 1997, 45, 3855-3858.
-
(1997)
J. Agric. Food Chem.
, vol.45
, pp. 3855-3858
-
-
Landry, J.1
Delhaye, S.2
-
10
-
-
84986760195
-
A quantitative analysis of amino acid accumulation in developping grain of normal and opaque-2 maizes
-
Landry, J.; Moureaux, T. A quantitative analysis of amino acid accumulation in developping grain of normal and opaque-2 maizes. J. Sci. Food Agric. 1984, 35, 1051-1062.
-
(1984)
J. Sci. Food Agric.
, vol.35
, pp. 1051-1062
-
-
Landry, J.1
Moureaux, T.2
-
11
-
-
0009313535
-
Amino acids in cereals, legumes and oilseeds: Variation and prediction of composition as a function of seed nitrogen content in 16 crop species. Nutritional consequences
-
Mossé, J. Amino acids in cereals, legumes and oilseeds: variation and prediction of composition as a function of seed nitrogen content in 16 crop species. Nutritional consequences. INRA Prod. Anim. 1990, 3, 103-119.
-
(1990)
INRA Prod. Anim.
, vol.3
, pp. 103-119
-
-
Mossé, J.1
-
12
-
-
0345647829
-
Evidence from amino acid analysis for the constancy of composition of storage protein accumulated in maize seed
-
Mossé, J.; Huet, J. C.; Baudet, J. Evidence from amino acid analysis for the constancy of composition of storage protein accumulated in maize seed. J. Plant Physiol. 1986, 125, 199-205.
-
(1986)
J. Plant Physiol.
, vol.125
, pp. 199-205
-
-
Mossé, J.1
Huet, J.C.2
Baudet, J.3
-
13
-
-
0010136408
-
Amino acid composition and nutritional score for 10 cereals and six legumes or oilseeds: Causes and ranges of variations according to species and to seed nitrogen content
-
Mossé, J.; Huet, J. C. Amino acid composition and nutritional score for 10 cereals and six legumes or oilseeds: causes and ranges of variations according to species and to seed nitrogen content. Sci. Aliments 1990, 10, 151-173.
-
(1990)
Sci. Aliments
, vol.10
, pp. 151-173
-
-
Mossé, J.1
Huet, J.C.2
-
14
-
-
0039264826
-
Changements de la composition en acides aminés des graines de pois en fonction de leur taux d'azote Variations in the amino acid composition of pea seeds in relation to their nitrogen content
-
Mossé, J.; Huet, J. C.; Baudet, J. Changements de la composition en acides aminés des graines de pois en fonction de leur taux d'azote Variations in the amino acid composition of pea seeds in relation to their nitrogen content. Sci. Aliments 1987, 7, 301-324.
-
(1987)
Sci. Aliments
, vol.7
, pp. 301-324
-
-
Mossé, J.1
Huet, J.C.2
Baudet, J.3
-
15
-
-
0345215900
-
Evaluation of lysine and protein contents of maize inbred lines
-
Pollmer, W. G.; Klein, D.; Dhillon, B. S. Evaluation of lysine and protein contents of maize inbred lines. Cereal Res. Commun. 1977, 5, 369-376.
-
(1977)
Cereal Res. Commun.
, vol.5
, pp. 369-376
-
-
Pollmer, W.G.1
Klein, D.2
Dhillon, B.S.3
|