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72
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0344817736
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-
note
-
Oligomerization of single peptides (similar to that of 8) into helical bundles has been studied extensively by others (refs 2a-e, 3c-e) and thus is not emphasized here. Nevertheless, some elements of the structure and stability of 8 (e.g., GuHCl melts) are reported for comparative purposes.
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-
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73
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0003443949
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Royal Society of Chemisty: Oxford
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Analytical Ultracentrifugation in Biochemistry and Polymer Science; Harding, S. E., Rowe, A. J., Horton, J. C., Eds.; Royal Society of Chemisty: Oxford, 1992.
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Analytical Ultracentrifugation in Biochemistry and Polymer Science
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Harding, S.E.1
Rowe, A.J.2
Horton, J.C.3
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74
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0344386039
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-
note
-
We also conducted gel filtration experiments using a Waters Protein Pak 125 column in an attempt to assess the oligomeric state of each cavitein. Unfortunately, we deemed these experiments unreliable as some of the caviteins appeared to interact with the stationary phase.
-
-
-
-
75
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-
0345680512
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-
note
-
Due to the errors associated with this experiment, calculation of the association constant for dimerization is not reported.
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-
-
-
76
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-
0345248885
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Determination of Molecular Weights by Sedimentation Equilibrium
-
Beckman Coulter Inc.:Palo Alto, California
-
The largest error arises in estimating v, the partial specific volume of each cavitein, as the large cavitand component of each cavitein is not considered in estimating v. In addition, small errors in v can manifest themselves into large errors in the estimated molecular weight. We therefore conducted a sedimentation equilibrium experiment on N1GG/Ar/Me in the presence of 7.2 M guanidine hydrochloride (GuHCl). At this concentration of denaturant, N1GG/Ar/Me is fully unfolded and therefore is expected to be monomeric in solution. We find that the estimated molecular weight for this experiment is near 11 kDa, suggesting that this may be considered a "baseline" value for this monomeric cavitein. Of course, the presence of a small amount of higher-order aggregates (<10%) may go undetected when analyzed by single-species analysis despite giving rise to the best fit. See: Condino, J. Determination of Molecular Weights by Sedimentation Equilibrium. In Technical Information DS820; Beckman Coulter Inc.:Palo Alto, California,1992.
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(1992)
Technical Information DS820
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Condino, J.1
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79
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Myers, J. K.; Pace, C. N.; Scholtz, J. M. Protein Sci. 1995, 4, 2138-2148.
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Myers, J.K.1
Pace, C.N.2
Scholtz, J.M.3
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80
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0028569153
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It has been found that the salt GuHCl is able to screen electrostatic interactions at low [GuHCl], while urea, in general, does not: Monera, O. D.; Kay, C. M.; Hodges, R. S. Protein Sci. 1994, 3, 1984-1991; Zou, Q.; Habermann-Rottinghaus, S. M.; Murphy, K. P. Proteins 1998, 31, 107- 115.
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Monera, O.D.1
Kay, C.M.2
Hodges, R.S.3
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81
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It has been found that the salt GuHCl is able to screen electrostatic interactions at low [GuHCl], while urea, in general, does not: Monera, O. D.; Kay, C. M.; Hodges, R. S. Protein Sci. 1994, 3, 1984-1991; Zou, Q.; Habermann-Rottinghaus, S. M.; Murphy, K. P. Proteins 1998, 31, 107-115.
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Zou, Q.1
Habermann-Rottinghaus, S.M.2
Murphy, K.P.3
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82
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0345680508
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note
-
Possible aggregation via the hydrophobic cavitand foot is unlikely since several monomeric caviteins possessing methyl feet are reported here (see Discussion).
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-
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85
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0026096545
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Semisotnov, G.; Rodionova, N. A.; Razjulyaev, O. I.; Uversky, V. N. Biopolymers 1991, 31, 119-128.
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Uversky, V.N.4
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(b) Roy, S.; Helmer, K. J.; Hecht, M. H. Folding Des. 1997, 2, 89-92.
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Roy, S.1
Helmer, K.J.2
Hecht, M.H.3
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88
-
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0345680507
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note
-
In the NMR spectrum of N1G/Ar/Me, the cavitand peak near 6.0 ppm is split into two peaks, which suggests asymmetry in the cavitand template, likely a result of the observed dimerization.
-
-
-
-
89
-
-
0345248879
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-
note
-
The effect of dimerization of N1/Bzl/Me cannot be ruled out completely as a possible cause of the broadening; however, the NMR spectra of both N1/Ar/Me (monomer-dimer mixture) and N1G/Ar/Me (dimer) possess significantly sharper and more disperse peaks.
-
-
-
-
90
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0015489496
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(a) Englander, S. W.; Downer, N. W.; Teitelbaum, H. Annu. Rev. Biochem. 1972, 41, 903-924.
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0025186451
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(a) Hughson, F. M.; Wright, P. E.; Baldwin, R. L. Science 1990, 249, 1544-1548.
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0025203243
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(b) Jeng, M.-F.; Englander, S. W.; Elove, G. A.; Wand, A. J.; Roder, H. Biochemistry 1990, 29, 10433-10437.
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Roder, H.5
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96
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6444222991
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pH was corrected for isotope effects by using the equation: pD = pH (apparent) +0.4. See: Glasoe, P. K.; Long, F. A. J. Phys. Chem. 1960, 64, 188-190.
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Glasoe, P.K.1
Long, F.A.2
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97
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0027250665
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Assignments of individual amide protons was not performed, and therefore the listed protection factors are not sequence-corrected as described in: Bai, Y.; Milne, J. S.; Mayne, L.; Englander, S. W. Proteins 1993, 17, 75-86. Instead, a context-independent equation was used as described in ref 46a.
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Bai, Y.1
Milne, J.S.2
Mayne, L.3
Englander, S.W.4
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98
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0345680500
-
-
note
-
Note that in natural proteins molten globules are often meta-stable intermediates on the path toward native proteins. In de novo proteins, molten globules are often the most stable state, as nativelike structures are rarely present at all on the folding-energy landscape.
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-
-
-
99
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0003678172
-
-
CambridgeSoft Corporation: Cambridge, MA
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MM2 calculations were performed with the computer program CS Chem3D Pro, version 3.2; CambridgeSoft Corporation: Cambridge, MA, 1995.
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(1995)
CS Chem3D Pro, Version 3.2
-
-
-
100
-
-
0345680499
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-
note
-
Two less plausible explanations for elimination of dimerization by incoproration of phosphates are: (1) the caviteins are self-associating via the hydrophobic methyl feet of the cavitand. This is unlikely since several monomeric caviteins presented herein possess methyl feet. (2) The helices are interacting significantly with the cavitand foot such that altering the foot can alter the overall structure and result in monomers or dimers. This cannot be ruled out entirely; however, it is unlikely that the peptides could be in such dissimilar conformations and possess the observed near-identical GuHCl denaturation curves and stabilities.
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102
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0028594064
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Regan, L.; Rockwell, A.; Wasserman, Z.; DeGrado, W. F. Protein Sci. 1994, 3, 2419-2427.
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(b) Mok, Y.-K.; Gay, G. D.; Butler, P. J.; Bycroft, M. Protein Sci. 1996, 5, 310-319.
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(c) De Francesco, R. D.; Pastore, A.; Vecchio, G.; Cortese, R. Biochemistry 1991, 30, 143-147.
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