Changes in lipid profiles of rats fed with seaweed-based diets

Nutrition Research

Volumn 19, Issue 10, 1999, Pages 1519-1527

  Wong, K H ^a   Sam, S W ^a   Cheung, P C K ^a   Ang Jr , P O ^a  

^a CHINESE UNIVERSITY OF HONG KONG   (Hong Kong)

Author keywords

Cholesterol; Hong Kong Seaweeds; Rats

Indexed keywords

CHOLESTEROL; HIGH DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CHEMICAL COMPOSITION; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DIETARY INTAKE; FOOD COMPOSITION; HYPERCHOLESTEROLEMIA; LIPOPROTEIN BLOOD LEVEL; MALE; NONHUMAN; PRIORITY JOURNAL; RAT; SEAWEED; TRIACYLGLYCEROL BLOOD LEVEL;

ALGAE; ANIMALIA; COLPOMENIA SINUOSA; HYPNEA CHAROIDES; SARGASSUM HEMIPHYLLUM; ULVA;

EID: 0032833103     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0271-5317(99)00108-6     Document Type: Article

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