Poly[G] improved protein productivity of cell-free translation by inhibiting mRNase in wheat germ extract

Journal of Biotechnology

Volumn 75, Issue 2-3, 1999, Pages 221-228

  Shen, Xin Chun ^a   Yao, Shui Liang ^c   Fukano, Hajime ^a   Terada, Satoshi ^b   Kitayama, Atsushi ^a   Nagamune, Teruyuki ^a   Suzuki, Eiji ^c  

^a UNIVERSITY OF TOKYO   (Japan)

^b UNIVERSITY OF FUKUI   (Japan)

^c RESEARCH INSTITUTE OF INNOVATIVE TECHNOLOGY FOR THE EARTH   (Japan)

Author keywords

Cell free translation; mRNA degradation; Poly G ; RNase; Wheat germ extract (WGE)

Indexed keywords

ADENOSINETRIPHOSPHATE; BIODEGRADATION; CELLS; DNA; ENZYME INHIBITION; GELS; RNA;

CELL FREE TRANSLATION; POLYGUANYLIC ACID; WHEAT GERM EXTRACT;

PROTEINS;

RIBONUCLEASE;

ARTICLE; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME DEGRADATION; ENZYME SYNTHESIS; NONHUMAN; PRIORITY JOURNAL; RNA ANALYSIS; RNA DEGRADATION; WHEAT GERM;

EID: 0032825178     PISSN: 01681656     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1656(99)00164-9     Document Type: Article

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