Rosmarinic acid production by Lavandula vera MM cell suspension culture: Nitrogen effect

World Journal of Microbiology and Biotechnology

Volumn 15, Issue 6, 1999, Pages 711-714

  Ilieva, M ^a   Pavlov, A ^a  

^a INSTITUTE OF MICROBIOLOGY   (Bulgaria)

Author keywords

Cell culture; Lamiaceae; Lavandula vera MM; Nitrogen effect; Rosmarinic acid

Indexed keywords

AMMONIA; BIOMASS; BIOSYNTHESIS; CULTURE MEDIUM; NITRATE; NITROGEN; PLANT CELL CULTURE; ROSMARINIC ACID; SUSPENSION CELL CULTURE;

LAMIACEAE; LAVANDULA ANGUSTIFOLIA; LAVANDULA VERA; MAGNOLIOPHYTA;

EID: 0032762804     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1008936302905     Document Type: Article

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