Nitro-polycyclic aromatic hydrocarbon contents of fumes from heated cooking oils and prevention of mutagenicity by catechin

Mutation Research - Fundamental and Molecular Mechanisms of Mutagenesis

Volumn 403, Issue 1-2, 1998, Pages 29-34

  Wu, Pei Fen ^a   Chiang, Tai An ^b   Wang, Li Fang ^c   Chang, Chia Shiung ^c   Ko, Ying Chin ^c  

^a TAJEN INSTITUTE OF TECHNOLOGY   (Taiwan)

^b CHUNG HWA UNIVERSITY OF MEDICAL TECHNOLOGY   (Taiwan)

^c KAOHSIUNG MEDICAL UNIVERSITY   (Taiwan)

Author keywords

Antioxidant; Cooking oil fume; Mutagenicity; Nitro polycyclic aromatic hydrocarbon

Indexed keywords

1 NITROPYRENE; BENZO[A]PYRENE; CATECHIN; DIBENZ[A,H]ANTHRACENE; POLYCYCLIC AROMATIC HYDROCARBON; VEGETABLE OIL;

ARTICLE; CHEMICAL CARCINOGENESIS; CHEMICAL MUTAGENESIS; CONTROLLED STUDY; COOKING; FUME; LUNG CANCER; LUNG CARCINOGENESIS; MUTAGENICITY; NONHUMAN; PRIORITY JOURNAL; SALMONELLA TYPHIMURIUM;

ARACHIS HYPOGAEA; FELIS CATUS; GLYCINE MAX; SALMONELLA TYPHIMURIUM; TYPHIMURIUM;

EID: 0032541169     PISSN: 00275107     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0027-5107(98)00015-3     Document Type: Article

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