In vitro antimutagenic and in vivo anticlastogenic effects of carotenoids and solvent extracts from fruits and vegetables rich in carotenoids

Mutation Research - Genetic Toxicology and Environmental Mutagenesis

Volumn 413, Issue 2, 1998, Pages 129-142

  Rauscher, R ^a   Edenharder, R ^a   Platt, K L ^a  

^a JOHANNES GUTENBERG UNIVERSITY   (Germany)

Author keywords

Anticlastogenicity; Antimutagenicity; Carotenoids; Cytochrome P 450; HPLC; Micronuclei; Structure activity relationship

Indexed keywords

2 AMINO 3 METHYLIMIDAZO[4,5 F]QUINOLINE; AFLATOXIN; ANTIMUTAGENIC AGENT; BENZO[A]PYRENE; CAROTENOID; CYCLOPHOSPHAMIDE; CYTOCHROME P450; PROMUTAGEN;

ANIMAL EXPERIMENT; ARTICLE; CARROT; CONTROLLED STUDY; DRUG ACTIVITY; FEMALE; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IN VITRO STUDY; MICRONUCLEUS; MUTAGENIC ACTIVITY; MUTAGENICITY; NONHUMAN; PEPPER; PRIORITY JOURNAL; RAT; SALMONELLA TYPHIMURIUM; STRUCTURE ACTIVITY RELATION; TOMATO; VEGETABLE;

ANIMALS; ANTIMUTAGENIC AGENTS; CAROTENOIDS; DOSE-RESPONSE RELATIONSHIP, DRUG; FRUIT; MALE; MICE; PLANT EXTRACTS; RATS; RATS, SPRAGUE-DAWLEY; STRUCTURE-ACTIVITY RELATIONSHIP; VEGETABLES;

EID: 0032536762     PISSN: 13835718     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1383-5718(98)00017-5     Document Type: Article

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