Analysis and optimization of biochemical process reaction pathways. 1. Pathway sensitivities and identification of limiting steps

Industrial and Engineering Chemistry Research

Volumn 37, Issue 12, 1998, Pages 4699-4708

  Conejeros, Raûl ^a   Vassiliadis, Vassilios S ^a  

^a UNIVERSITY OF CAMBRIDGE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

FERMENTATION; PROCESS OPTIMIZATION;

AMPLIFICATION; ATTENUATION; OPTIMIZATION; SENSITIVITY ANALYSIS;

BIOCHEMICAL PROCESS REACTIONS;

FERMENTATION;

ARTICLE; ATTENUATION; CHEMICAL MODIFICATION; CHEMICAL REACTION; CHEMICAL REACTION KINETICS; DYNAMICS; FERMENTATION; FLOW RATE; NONHUMAN; PENICILLIUM CHRYSOGENUM; REACTION ANALYSIS; REACTION TIME;

EID: 0032464348     PISSN: 08885885     EISSN: None     Source Type: Journal    
DOI: 10.1021/ie980410k     Document Type: Article

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