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Volumn 33, Issue 7, 1998, Pages 1239-1240

Comparison of mean scores and R-indices for consumer preferences of apple cultivars

Author keywords

Consumer testing; Flavor; Fresh apples; Malus x domestica; Preference testing; R index; Visual appearance

Indexed keywords

ANALYSIS OF VARIANCE; BREEDING METHODS; FLAVOR; MALUS DOMESTICA; PLANT VARIETY; QUALITY CONTROL; R INDEX;

EID: 0032431180     PISSN: 00185345     EISSN: None     Source Type: Journal    
DOI: 10.21273/hortsci.33.7.1239     Document Type: Conference Paper
Times cited : (14)

References (15)
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  • 2
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  • 3
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    • Evaluation of R-indices for preference testing of apple juices
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    • Cliff, M.A.1    Dever, M.C.2    Seaman, C.3    Edwards, B.J.4
  • 4
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  • 5
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  • 7
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    • Sensory difference and preference testing: The use of signal detection measures
    • H. Moskowitz. CRC Press, Boca Raton, Fla.
    • O'Mahony, M. 1988. Sensory difference and preference testing: the use of signal detection measures, p. 145-175. In: H. Moskowitz. Applied sensory analysis of foods. CRC Press, Boca Raton, Fla.
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  • 8
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    • Sensory detection of off-flavors in milk incorporating short-cut signal detection measures
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  • 9
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    • Range-frequency compromise in judgement
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  • 10
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    • Evaluation of three scalingmethodsforhedonics
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    • Premium honeys: Response of sensory panelists
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.