Cognitive antecedents of consumers' willingness to purchase fish rich in polyunsaturated fatty acids (PUFA)

Appetite

Volumn 31, Issue 3, 1998, Pages 391-402

  Foxall, G ^a   Leek, S ^b   Maddock, S ^b  

^a KEELE UNIVERSITY   (United Kingdom)

^b UNIVERSITY OF BIRMINGHAM   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

FISH OIL; POLYUNSATURATED FATTY ACID;

ARTICLE; COGNITION; CONSUMER; EEL; FISH; HUMAN; NORMAL HUMAN; SALMON; UNITED KINGDOM;

EID: 0032422002     PISSN: 01956663     EISSN: None     Source Type: Journal    
DOI: 10.1006/appe.1998.0178     Document Type: Article

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