Denaturation of ovalbumin abrogates oral induction of airway hyperreactivity and IgG1, IgG2 antibody responses in guinea pigs

International Archives of Allergy and Immunology

Volumn 117, Issue 4, 1998, Pages 224-230

  Peng, Ho Jen ^a   Tsai, Jaw Ji ^b   Chang, Zo Nan ^c   Shen, Horng Der ^a   Tsai, Lai Chen ^a   Su, Song Nan ^a  

^a TAIPEI VETERANS GENERAL HOSPITAL   (Taiwan)

^b CATHAY GENERAL HOSPITAL   (Taiwan)

^c NATIONAL YANG MING UNIVERSITY   (Taiwan)

Author keywords

Airway hyperreactivity; Denaturation; Guinea pigs; Oral sensitization; Ovalbumin

Indexed keywords

EGG WHITE; IMMUNOGLOBULIN G; IMMUNOGLOBULIN G1; IMMUNOGLOBULIN G2; OVALBUMIN; OVOTRANSFERRIN;

AEROSOL; AIRWAY; ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIBODY RESPONSE; ARTICLE; BRONCHUS HYPERREACTIVITY; DENATURATION; ENZYME LINKED IMMUNOSORBENT ASSAY; GUINEA PIG; HEAT; INTESTINE ABSORPTION; LUNG RESISTANCE; MALE; MOUTH; NONHUMAN; PRIORITY JOURNAL; SENSITIZATION; SERUM; TIDAL VOLUME;

ADMINISTRATION, ORAL; ANIMALS; ANTIBODY FORMATION; BRONCHIAL HYPERREACTIVITY; EGG WHITE; GUINEA PIGS; HEAT; IMMUNE TOLERANCE; IMMUNIZATION; IMMUNOGLOBULIN G; MALE; OVALBUMIN; PROTEIN DENATURATION; TIME FACTORS;

EID: 0032414508     PISSN: 10182438     EISSN: None     Source Type: Journal    
DOI: 10.1159/000024015     Document Type: Article

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