Consumer acceptance and quality of microwave-cooked shrimp

Journal of Food Quality

Volumn 21, Issue 1, 1998, Pages 71-84

  Gundavarapu, S ^a   Hung, Y C ^a   Reynolds, A E ^a  

^a UNIVERSITY OF GEORGIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DECAPODA (CRUSTACEA);

EID: 0032351636     PISSN: 01469428     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4557.1998.tb00504.x     Document Type: Article

References (36)

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