Activity of various hydroxylated vitamin D3 analogs for improving phosphorus utilisation in chicks receiving diets adequate in vitamin D3

British Poultry Science

Volumn 39, Issue 3, 1998, Pages 408-412

  Biehl, R R ^a   Baker, D H ^a,c   Deluca, H F ^b  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^b UNIVERSITY OF WISCONSIN MADISON   (United States)

^c 290 ASL ^*  (United States)

Author keywords

[No Author keywords available]

Indexed keywords

1 HYDROXY 19 NORVITAMIN D3; 1,25 DIHYDROXY 19 NORVITAMIN D3; 1,25-DIHYDROXY-19-NORVITAMIN D3; 1-HYDROXY-19-NORVITAMIN D3; CALCIFEDIOL; CALCITRIOL; DRUG DERIVATIVE; PHYTIC ACID;

ANALYSIS OF VARIANCE; ANIMAL; ANIMAL FOOD; ARTICLE; BIOAVAILABILITY; BONE; CHEMISTRY; CHICKEN; COMPARATIVE STUDY; DIET SUPPLEMENTATION; FEMALE; METABOLISM; PHOSPHATE INTAKE;

ANALYSIS OF VARIANCE; ANIMAL FEED; ANIMALS; BIOLOGICAL AVAILABILITY; BONE AND BONES; CALCIFEDIOL; CALCITRIOL; CHICKENS; FEMALE; FOOD, FORTIFIED; PHOSPHORUS, DIETARY; PHYTIC ACID;

EID: 0032112957     PISSN: 00071668     EISSN: None     Source Type: Journal    
DOI: 10.1080/00071669888971     Document Type: Article

References (20)

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