Supplemental microbial phytase improves zinc utilization in broilers

Poultry Science

Volumn 75, Issue 4, 1996, Pages 540-546

  Yi, Z ^a   Kornegay, E T ^a   Denbow, D M ^a  

^a VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY   (United States)

Author keywords

Broiler; Equivalency value; Phytase; Utilization; Zinc

Indexed keywords

PHYTASE; ZINC;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; CHEMISTRY; CHICKEN; DIET; DIET SUPPLEMENTATION; DOSE RESPONSE; GROWTH, DEVELOPMENT AND AGING; LIVER; MAIZE; MALE; METABOLISM; RANDOMIZATION; SOYBEAN; STANDARD; STATISTICAL MODEL; TIBIA; TOE JOINT;

6-PHYTASE; ANIMAL FEED; ANIMALS; CHICKENS; DIET; DOSE-RESPONSE RELATIONSHIP, DRUG; FOOD, FORTIFIED; LINEAR MODELS; LIVER; MALE; RANDOM ALLOCATION; SOYBEANS; TIBIA; TOE JOINT; ZEA MAYS; ZINC;

EID: 0030122257     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.3382/ps.0750540     Document Type: Article

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