Determination of Salicin and Related Compounds in Botanical Dietary Supplements by Liquid Chromatography with Fluorescence Detection

Journal of AOAC International

Volumn 81, Issue 4, 1998, Pages 757-762

  Luo, Wenhong ^a,c   Ang, Catharina Y W ^a   Schmitt, Thomas C ^a   Betz, Joseph M ^b  

^a NATIONAL CENTER FOR TOXICOLOGICAL RESEARCH   (United States)

^b CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^c SHANTOU UNIVERSITY MEDICAL COLLEGE   (China)

Author keywords

[No Author keywords available]

Indexed keywords

BENZYL ALCOHOL DERIVATIVE; BETA GLUCOSIDASE; DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; SALICIN;

ARTICLE; CHEMISTRY; DIET SUPPLEMENTATION; LIQUID CHROMATOGRAPHY; SPECTROFLUOROMETRY;

BENZYL ALCOHOLS; BETA-GLUCOSIDASE; CHROMATOGRAPHY, LIQUID; DIETARY SUPPLEMENTS; INDICATORS AND REAGENTS; SPECTROMETRY, FLUORESCENCE;

EID: 0032112915     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/81.4.757     Document Type: Article

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