Turgor and temperature effects on dynamic failure properties of potato tuber tissue

Transactions of the American Society of Agricultural Engineers

Volumn 41, Issue 3, 1998, Pages 741-746

  Bajema, R W ^a   Hyde, G M ^a   Bariteile, A L ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

Briusing; Impact damage; Potato; Shock wave speed; Solanum tuberosum; Strain; Strain rate; Stress; Temperature; Tissue failure; Turgor

Indexed keywords

COMPRESSION TESTING; COMPRESSIVE STRENGTH; CULTIVATION; FAILURE ANALYSIS; IMPACT TESTING; SHOCK WAVES; STRAIN RATE; STRESS ANALYSIS; THERMAL EFFECTS; TOUGHNESS;

DYNAMIC AXIAL COMPRESSION TESTING;

CROPS;

EID: 0032077844     PISSN: 00012351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (10)

1. Anonymous. 1976. Webster's New College Dictionary. Springfield, Mass.: G. & C. Merriam Co.
2. Bajema, R. W. 1995. Measurement and analysis of impact failure in potato tuber tissue. Ph.D. diss., Pullman, Wash.: Washington State University.
3. Bajema, R. W, G. M. Hyde, and K. Peterson. 1998a. Instrumentation design for dynamic axial compression of cylindrical tissue samples. Transactions oftheASAE 41(3):747-754.
4. Bajema, R. W, G. M. Hyde, and A. Baritelle. 1998b. Temperature and strain rate effects on the dynamic failure properties of potato tuber tissue. Transactions oftheASAE 41(3):733-740.
5. Baritelle, A. L. 1997. Physical properties and factors affecting the impact sensitivity of potato tubers. M.S. thesis. Pullman, Wash.: Washington State University.
6. De Baerdemaeker, J. G., L. J. Segerlind, H. Murase, and G. E. Merva. 1978. Water potential effect on tensile and compressive failure stresses of apple and potato tissue. AS AE Paper No. 783057. St. Joseph, Mich.: ASAE.
7. Lin, T. T., and R. E. Pitt. 1986. Rheology of apple and potato tissue as affected by cell turgor pressure. J. Texture Studies 17(3):291-313.
8. Mathew, R., and G. M. Hyde. 1997. Potato impact damage thresholds. Transactions of the ASAE 40(3):705-709.
9. Mohsenin, N. N. 1986. Physical Properties of Plant and Animal Materials. New York, N.Y.: Gordon & Breach.
10. Thornton, R. E., D. A. Smittle, and C. L. Peterson. 1974. Reducing potato damage during harvest. Extension Bulletin 0646. Pullman, Wash.: Washington State University, Cooperative Extension Service.