Determination of short-chain free fatty acids in lipolyzed milk fat by capillary electrophoresis

Journal of Capillary Electrophoresis and Microchip Technology

Volumn 5, Issue 3-4, 1998, Pages 111-114

  Vallejo Cordoba, Belinda ^a   Mazorra Manzano, Miguel A ^a   González Córdova, Aaron F ^a  

^a CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO   (Mexico)

Author keywords

Capillary electrophoresis; Free fatty acids; Lipolysis; Milk fat

Indexed keywords

4 ANISATE; BUFFER; BUTYRIC ACID; CYCLODEXTRIN; DECANOIC ACID; FATTY ACID; HEXANOIC ACID; LAURIC ACID; METHANOL; MILK FAT; OCTANOIC ACID; SHORT CHAIN FREE FATTY ACID; TRIACYLGLYCEROL LIPASE; UNCLASSIFIED DRUG; VALERIC ACID; FAT;

ARTICLE; CALCULATION; CALIBRATION; CAPILLARY ELECTROPHORESIS; CHROMATOGRAPHY; CHROMATOPHORE; CONCENTRATION (PARAMETERS); CORRELATION COEFFICIENT; EXTRACTION; FLAVOR; HYDROLYSIS; LINEAR SYSTEM; LIPID ANALYSIS; LIPOLYSIS; MILK; QUALITATIVE ANALYSIS; QUALITY CONTROL; QUANTITATIVE ANALYSIS; QUANTITATIVE DIAGNOSIS; SAMPLING; STATISTICAL SIGNIFICANCE; ULTRAVIOLET RADIATION; ANIMAL; METABOLISM; METHODOLOGY;

ANIMALS; ELECTROPHORESIS, CAPILLARY; FATS; FATTY ACIDS, NONESTERIFIED; LIPOLYSIS; MILK;

EID: 0032056613     PISSN: 10795383     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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