Determination of sterols, oxysterols, and fatty acids of phospholipids in cells and lipoproteins: A one-sample method

JAOCS, Journal of the American Oil Chemists' Society

Volumn 75, Issue 2, 1998, Pages 107-113

  Blache, D ^a,c   Durand, P ^a   Girodon, F ^b   Gesquiere L ^a   Loreau, N ^a  

^a INSERM   (France)

^b DIJON UNIVERSITY HOSPITAL   (France)

^c UNIVERSITÉ DE BOURGOGNE   (France)

Author keywords

Cholesterol oxides; Erythrocytes; Free radicals; Low density lipoproteins; Oxidation; Oxysterols; Phospholipid fatty acids

Indexed keywords

ACETONE; ALCOHOLS; CELLS; EXTRACTION; FATTY ACIDS; FRACTIONATION; GAS CHROMATOGRAPHY; OXIDATION; PHOSPHORUS COMPOUNDS; PRECIPITATION (CHEMICAL); PROTEINS; SAPONIFICATION;

ERYTHROCYTES; LIPOPROTEINS; OXYSTEROL; PHOSPHOLIPID; TRANSMETHYLATION; TRIMETHYLSILYL ETHER;

LIPIDS;

EID: 0032002576     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-998-0019-6     Document Type: Article

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