The modes of action of two endo-1,4-β-D-xylanases from Aspergillus sojae on various xylooligosaccharides

Journal of Fermentation and Bioengineering

Volumn 85, Issue 3, 1998, Pages 283-288

  Kimura, Isao ^a   Tajima, Shigeyuki ^b  

^a Kagawa Pref Ferment Food Exp Stn   (Japan)

^b KAGAWA UNIVERSITY   (Japan)

Author keywords

Aspergillus sojae; Endo 1,4 D xylanase; Subsite specificity

Indexed keywords

BACTERIA; BIOCHEMISTRY; ENZYMES; POLYMERIZATION; POLYSACCHARIDES;

ASPERGILLUS SOJAE; XYLANASE; XYLOOLIGOSACCHARIDES;

ENZYME KINETICS;

CELLULASE;

ARTICLE; ASPERGILLUS; BINDING AFFINITY; ENZYME ACTIVITY; ENZYME KINETICS; ENZYME PURIFICATION; ENZYME SPECIFICITY; ENZYME SUBSTRATE; NONHUMAN;

ASPERGILLUS; ASPERGILLUS SOJAE;

EID: 0031980897     PISSN: 0922338X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0922-338X(97)85676-0     Document Type: Article

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