Plasma antioxidants and lipid peroxidation in acute myocardial infarction and thrombolysis

Journal of the American College of Nutrition

Volumn 17, Issue 4, 1998, Pages 337-341

  Levy, Yishai ^a   Bartha, Peter ^a   Gerald Brook, J ^a   Dankner, Gertrude ^a   Ben Amotz, Ami ^b   Lin, Shai ^c   Hammerman, Haim ^d  

^a Research Unit   (Israel)

^b ISRAEL OCEANOGRAPHIC AND LIMNOLOGICAL RESEARCH   (Israel)

^c Department of Clinical Epidemiology ^*  (Israel)

^d TECHNION ISRAEL INSTITUTE OF TECHNOLOGY   (Israel)

Author keywords

Acute myocardial infarction; Antioxidants; Lipid peroxidation; Thrombolysis

Indexed keywords

ANTIOXIDANT; FREE RADICAL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; MEMBRANE LIPID; OXYGEN RADICAL; STREPTOKINASE;

ACUTE HEART INFARCTION; ADULT; AGED; ARTICLE; BLOOD CLOT LYSIS; BLOOD SAMPLING; CLINICAL ARTICLE; CORONARY ARTERY DILATATION; CORONARY CARE UNIT; DRUG BLOOD LEVEL; FEMALE; GLUCOSE BLOOD LEVEL; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; LIPID BLOOD LEVEL; LIPID OXIDATION; LIPID PEROXIDATION; MALE; REPERFUSION INJURY; TISSUE INJURY;

AGED; ANTIOXIDANTS; CREATINE KINASE; FEMALE; HUMANS; LIPID PEROXIDATION; MALE; MIDDLE AGED; MYOCARDIAL INFARCTION; MYOCARDIAL REPERFUSION; STREPTOKINASE; THROMBOLYTIC THERAPY;

EID: 0031880371     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.1998.10718772     Document Type: Article

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