Tea and coffee consumption and risk of colon and rectal cancer in middle-aged finnish men

Nutrition and Cancer

Volumn 31, Issue 1, 1998, Pages 41-48

  Hartman, Terryl J ^a   Tangrea, Joseph A ^a   Pietinen, Pirjo ^b   Malila, Nea ^b   Virtanen, Mikko ^b   Taylor, Philip R ^a   Albanes, Demetrius ^a  

^a NATIONAL CANCER INSTITUTE   (United States)

^b NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; BETA CAROTENE; PLACEBO;

ADULT; AGED; ARTICLE; CANCER INCIDENCE; CANCER RISK; COFFEE; COHORT ANALYSIS; COLORECTAL CANCER; CONTROLLED STUDY; DIETARY INTAKE; FINLAND; HUMAN; MAJOR CLINICAL STUDY; MALE; TEA;

EID: 0031867206     PISSN: 01635581     EISSN: None     Source Type: Journal    
DOI: 10.1080/01635589809514676     Document Type: Article

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