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Volumn 8, Issue 4, 1998, Pages 471-478

Factors influencing grape juice quality

Author keywords

Anthocyanin; Cold press; Evaporators; Freeze concentration; Hot press; Mechanical harvesting; Postharvest handling; Preharvest factors; Vineyard mechanization

Indexed keywords


EID: 0031781330     PISSN: 10630198     EISSN: None     Source Type: Journal    
DOI: 10.21273/horttech.8.4.471     Document Type: Review
Times cited : (20)

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