Amino acid sequence, post-translational modifications, binding and labelling of porcine odorant-binding protein

Chemical Senses

Volumn 23, Issue 6, 1998, Pages 689-698

  Paolini, Sara ^a   Scaloni, Andrea ^b   Amoresano, Angela ^c   Marchese, Silvana ^a   Napolitano, Elio ^d   Pelosi, Paolo ^a,e  

^a UNIVERSITY OF PISA   (Italy)

^b CNR   (Italy)

^c CEINGE BIOTECNOLOGIE AVANZATE   (Italy)

^d SCUOLA NORMALE SUPERIORE   (Italy)

^e Dipto Chim e Biotecnologie Agrarie   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; BINDING PROTEIN; CYSTEINE; LIPOCALIN; POLYPEPTIDE; PYROGLUTAMIC ACID;

AMINO ACID SEQUENCE; ANIMAL TISSUE; ARTICLE; ISOELECTRIC POINT; MASS SPECTROMETRY; MOLECULAR WEIGHT; NONHUMAN; NOSE MUCOSA; OLFACTORY DISCRIMINATION; PHOTOAFFINITY LABELING; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN BINDING; PROTEIN DEGRADATION; PROTEIN PROCESSING; SWINE;

ANIMALIA; BOVINAE; SUIDAE; SUS SCROFA;

EID: 0031701117     PISSN: 0379864X     EISSN: None     Source Type: Journal    
DOI: 10.1093/chemse/23.6.689     Document Type: Article

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