Nutritional evaluation and metabolic effects in rats of protein isolates obtained from seeds of three legume species

Journal of the Science of Food and Agriculture

Volumn 78, Issue 2, 1998, Pages 251-260

  Fernández Quintela, Alfredo ^c   Del Barrio, Antonio S ^a   Macarulla, María Teresa ^a   Martínez, José Alfredo ^b  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

^b UNIVERSITY OF NAVARRA   (Spain)

^c NONE

Author keywords

Antinutritional factor; Legume; Nutritive value; Protein isolate; Rat

Indexed keywords

GLUCOSE METABOLISM; GLYCINE MAX; GLYCINE; LIPID METABOLISM; METABOLISM; PISUM SATIVUM; PROTEIN ANALYSIS; PROTEIN METABOLISM; VALINE; VICIA FABA;

EID: 0031666306     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0010(199810)78:2<251::AID-JSFA112>3.0.CO;2-G     Document Type: Article

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