Dietary α-tocopherol prevents dehydroepiandrosterone-induced lipid peroxidation in rat liver microsomes and mitochondria

Toxicology Letters

Volumn 91, Issue 2, 1997, Pages 129-136

  Swierczynski, Julian ^b   Kochan, Zdzislaw ^b   Mayer, Doris ^a  

^a GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

^b MEDICAL UNIVERSITY OF GDANSK   (Poland)

Author keywords

Dehydroepiandrosterone; Lipid peroxidation; Microsomes; Mitochondria; Rat liver; Vitamin E

Indexed keywords

ALPHA TOCOPHEROL; PRASTERONE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; LIPID PEROXIDATION; LIVER MICROSOME; LIVER MITOCHONDRION; LIVER TOXICITY; MALE; NONHUMAN; ORAL DRUG ADMINISTRATION; PRIORITY JOURNAL; RAT;

ANIMALS; DEHYDROEPIANDROSTERONE; FOOD, FORTIFIED; LIPID PEROXIDATION; MALE; MICROSOMES, LIVER; MITOCHONDRIA, LIVER; RATS; RATS, SPRAGUE-DAWLEY; VITAMIN E;

EID: 0031589180     PISSN: 03784274     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0378-4274(97)03882-4     Document Type: Article

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