Effect of β-carotene and canthaxanthin on tert-butyl hydroperoxide-induced lipid peroxidation in murine normal and tumor thymocytes

Archives of Biochemistry and Biophysics

Volumn 325, Issue 2, 1996, Pages 145-151

  Palozza, Paola ^a   Luberto, Chiara ^a   Ricci, Paola ^a   Sgarlata, Elisabetta ^a   Calviello, Gabriella ^a   Bartolit, Gianna Maria ^b,c  

^a CATHOLIC UNIVERSITY   (Italy)

^b UNIVERSITY OF ROME TOR VERGATA   (Italy)

^c Institutes of General Pathology   (Italy)

Author keywords

Canthaxanthin; Carotenoids; Lipid peroxidation; Malondialdehyde formation; Normal and tumor thymocytes; Tert butyl hydroperoxide; carotene

Indexed keywords

BETA CAROTENE; CANTHAXANTHIN; DEFEROXAMINE; TERT BUTYL HYDROPEROXIDE;

ANIMAL CELL; ANTINEOPLASTIC ACTIVITY; ARTICLE; CANCER CELL CULTURE; CANCER PREVENTION; CELL METABOLISM; DRUG EFFECT; LIPID PEROXIDATION; MOUSE; NONHUMAN; OXIDATION REDUCTION REACTION; PRIORITY JOURNAL; THYMOCYTE;

ANIMALIA; MURINAE;

EID: 0029671249     PISSN: 00039861     EISSN: None     Source Type: Journal    
DOI: 10.1006/abbi.1996.0018     Document Type: Article

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