Effects of varying the type of saturated fatty acid in the rat diet upon serum lipid levels and spleen lymphocyte functions

Biochimica et Biophysica Acta - Lipids and Lipid Metabolism

Volumn 1345, Issue 3, 1997, Pages 223-236

  Jeffery, Nicola M ^a   Sanderson, Peter ^a   Newsholme, Eric A ^a   Calder, Philip C ^a,b  

^a UNIVERSITY OF OXFORD   (United Kingdom)

^b UNIVERSITY OF SOUTHAMPTON   (United Kingdom)

Author keywords

Blood lipid; Lymphocyte proliferation; Natural killer cell; Saturated fatty acid

Indexed keywords

CD16 ANTIGEN; CHYLOMICRON; DECANOIC ACID; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LAURIC ACID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; OCTANOIC ACID; PALMITIC ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; STEARIC ACID; TRIACYLGLYCEROL; UNSATURATED FATTY ACID; VERY LOW DENSITY LIPOPROTEIN;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DIET; HISTOCHEMISTRY; LIPID BLOOD LEVEL; LIPID COMPOSITION; LIPID DIET; LYMPHOCYTE; MALE; NATURAL KILLER CELL; NONHUMAN; PRIORITY JOURNAL; RAT; SPLEEN;

ANIMALS; BODY WEIGHT; CELL DIVISION; CHOLESTEROL; DIETARY FATS; EATING; FATTY ACIDS; LIPIDS; LIPOPROTEINS; LYMPHOCYTES; MALE; PALMITIC ACID; RATS; SPLEEN; TRIGLYCERIDES;

ANIMALIA;

EID: 0031582206     PISSN: 00052760     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0005-2760(96)00174-9     Document Type: Article

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