Analysis of protein conformational characteristics related to thermostability

Protein Engineering

Volumn 9, Issue 3, 1996, Pages 265-271

  Querol, Enrique ^a   Perez Pons, Josep A ^a   Mozo Villarias, Angel ^b  

^a UNIVERSITAT AUTÒNOMA DE BARCELONA   (Spain)

^b Universitat de Lleida Facultat de Medicina Sabadell   (Spain)

Author keywords

Biotechnology; Protein; Protein engineering; Protein structure; Protein thermostability

Indexed keywords

AMINO ACID SUBSTITUTION; ARTICLE; CHEMICAL BOND; GENETIC CONSERVATION; HYDROGEN BOND; HYDROPHOBICITY; PHYSICAL CHEMISTRY; PRIORITY JOURNAL; PROTEIN CONFORMATION; PROTEIN FOLDING; PROTEIN SECONDARY STRUCTURE; PROTEIN STABILITY; SEQUENCE HOMOLOGY; THERMOSTABILITY;

EID: 0029932580     PISSN: 02692139     EISSN: None     Source Type: Journal    
DOI: 10.1093/protein/9.3.265     Document Type: Article

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