Nutrition knowledge of caterers and constraints to offering more healthy meals

International Journal of Hospitality Management

Volumn 16, Issue 4, 1997, Pages 403-417

  Eves, Anita ^a   Corney, Michael ^a   Kipps, Michael ^a   Noble, Carol ^b  

^a UNIVERSITY OF SURREY   (United Kingdom)

^b UNIVERSITY OF ROEHAMPTON   (United Kingdom)

Author keywords

Caterers; Meal provision; Nutrition knowledge

Indexed keywords

EID: 0031521308     PISSN: 02784319     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0278-4319(97)00030-3     Document Type: Article

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