A double-blind, randomized, controlled trial of the effects of two eggs per day in moderately hypercholesterolemic and combined hyperlipidemic subjects taught the NCEP step I diet

Journal of the American College of Nutrition

Volumn 16, Issue 6, 1997, Pages 551-561

  Knopp, Robert H ^a   Retzlaff, Barbara M ^a   Walden, Carolyn E ^a   Dowdy, Alice A ^a   Tsunehara, Christine H ^a   Austin, Melissa A ^b   Nguyen, Thuy ^a  

^a UNIVERSITY OF WASHINGTON   (United States)

^b UNIVERSITY OF WASHINGTON SCHOOL OF MEDICINE   (United States)

Author keywords

Cholesterol; Diet; HDL cholesterol; Hyperlipidemia; LDL cholesterol; Saturated fat

Indexed keywords

APOLIPOPROTEIN E; CHOLESTEROL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PLACEBO; TRIACYLGLYCEROL;

ADULT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CLINICAL TRIAL; CONTROLLED STUDY; DIETARY INTAKE; DOUBLE BLIND PROCEDURE; EGG; FEMALE; HEALTH EDUCATION; HEALTH PROGRAM; HUMAN; HYPERCHOLESTEROLEMIA; HYPERLIPIDEMIA; LIPOPROTEIN BLOOD LEVEL; LOW FAT DIET; MAJOR CLINICAL STUDY; MALE; PRACTICE GUIDELINE; RANDOMIZED CONTROLLED TRIAL;

ADULT; AGED; APOLIPOPROTEIN A-I; APOLIPOPROTEINS B; APOLIPOPROTEINS E; BLOOD GLUCOSE; BODY MASS INDEX; BODY WEIGHT; CHOLESTEROL; CHOLESTEROL, DIETARY; CHOLESTEROL, HDL; CHOLESTEROL, LDL; CHOLESTEROL, VLDL; DIET, FAT-RESTRICTED; DIETARY FATS; DIETARY FIBER; DIETARY PROTEINS; DOUBLE-BLIND METHOD; EGGS; FASTING; FEMALE; HUMANS; HYPERCHOLESTEROLEMIA; HYPERLIPIDEMIAS; INSULIN; LIPIDS; MALE; MIDDLE AGED; PATIENT COMPLIANCE; PHENOTYPE; TRIGLYCERIDES;

EID: 0031455763     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.1997.10718719     Document Type: Article

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