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Volumn 6, Issue 5, 1997, Pages 415-417

Meat and colorectal cancer: What does the evidence show?

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; CATTLE; COLORECTAL TUMOR; DIET; EDITORIAL; EUROPE; HEALTH CARE POLICY; HUMAN; MEAT; RISK FACTOR; UNITED KINGDOM; UNITED STATES;

EID: 0031243783     PISSN: 09598278     EISSN: 14735709     Source Type: Journal    
DOI: 10.1097/00008469-199710000-00001     Document Type: Editorial
Times cited : (9)

References (11)
  • 2
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    • (1997)
  • 3
    • 0030814704 scopus 로고    scopus 로고
    • Environmental and familial risk factors in relation to the colorectal adenoma-carcinoma sequence: Results of a case-control study in Brugundy (France)
    • Faivre J, Boutron MC, Senesse P et al (1997), Environmental and familial risk factors in relation to the colorectal adenoma-carcinoma sequence: results of a case-control study in Brugundy (France). Ear J Cancer Prev 6: 127-131
    • (1997) Ear J Cancer Prev , vol.6 , pp. 127-131
    • Faivre, J.1    Boutron, M.C.2    Senesse, P.3
  • 4
    • 0030741374 scopus 로고    scopus 로고
    • Food groups and risk of colorectal cancer in Northern Italy
    • Franceschi S, Favero A, La Vecchia C et al (1997). Food groups and risk of colorectal cancer in Northern Italy. Int J Cancer 72: 56-61.
    • (1997) Int J Cancer , vol.72 , pp. 56-61
    • Franceschi, S.1    Favero, A.2    La Vecchia, C.3
  • 5
    • 0030453575 scopus 로고    scopus 로고
    • Dietary factors and risk of colon cancer; a prospective study of 50,535 young Norwegian men and women
    • Gaard M, Tretli S, Loken EB (1996). Dietary factors and risk of colon cancer; a prospective study of 50,535 young Norwegian men and women. Ear J Cancer Prev 5: 445-54.
    • (1996) Ear J Cancer Prev , vol.5 , pp. 445-454
    • Gaard, M.1    Tretli, S.2    Loken, E.B.3
  • 6
    • 0028091268 scopus 로고
    • A prospective cohort study on the relation between meat consumption and the risk of colon cancer
    • Goldbohm RA, van den Brand P, van Veer PA et al (1994). A prospective cohort study on the relation between meat consumption and the risk of colon cancer. Cancer Res 54: 718-23.
    • (1994) Cancer Res , vol.54 , pp. 718-723
    • Goldbohm, R.A.1    Van Den Brand, P.2    Van Veer, P.A.3
  • 7
    • 0015721277 scopus 로고
    • Large bowel cancer in Hawaiian Japanese
    • Haenszel W, Berg JW, Kurhara M, Locke F (1973). Large bowel cancer in Hawaiian Japanese. JNCI 51: 1765-99.
    • (1973) JNCI , vol.51 , pp. 1765-1799
    • Haenszel, W.1    Berg, J.W.2    Kurhara, M.3    Locke, F.4
  • 9
    • 0004589639 scopus 로고
    • Consensus statement on provisional dietary guidelines
    • (eds J Joossens et al): Elsevier, Amsterdam
    • Joint ECP-IUNS Workshop (1985). Consensus statement on provisional dietary guidelines. In Diet and Human Carcinogenesis (eds J Joossens et al): Elsevier, Amsterdam, pp. 341-2.
    • (1985) Diet and Human Carcinogenesis , pp. 341-342
  • 11
    • 0025687278 scopus 로고
    • Relation of meat, fat and fiber intake to the risk of colon cancer in a prospective study among women
    • Willett WC, Stampfer MJ, Colditz G et al (1990). Relation of meat, fat and fiber intake to the risk of colon cancer in a prospective study among women. New Engl J Med 323: 1664-72.
    • (1990) New Engl J Med , vol.323 , pp. 1664-1672
    • Willett, W.C.1    Stampfer, M.J.2    Colditz, G.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.