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Volumn 2, Issue 4-5, 1997, Pages 199-213

Biocatalysis by tyrosinase in organic solvent media; a model system using catechin and vanillin as substrates

Author keywords

Biocatalysis; Catechin; Mushroom tyrosinase; Organic solvents; Vanillin

Indexed keywords

BIOCATALYSTS; CATALYST ACTIVITY; FOURIER TRANSFORM INFRARED SPECTROSCOPY; OXIDATION; SOLVENTS;

EID: 0031073439     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1381-1177(96)00083-5     Document Type: Article
Times cited : (20)

References (23)
  • 7
    • 0002562655 scopus 로고
    • Water and ice
    • O.R. Fennema (Ed.), Marcel Dekker, New York
    • O.R. Fennema, Water and ice. in O.R. Fennema (Ed.), Food Chemistry, 3rd ed., Marcel Dekker, New York, 1986, p. 42-47.
    • (1986) Food Chemistry, 3rd Ed. , pp. 42-47
    • Fennema, O.R.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.