Lipid level and type alter stearoyl CoA desaturase mRNA abundance differently in mice with distinct susceptibilities to diet-influenced diseases

Journal of Nutrition

Volumn 127, Issue 4, 1997, Pages 566-573

  Park, Eric I ^a   Paisley, Elizabeth A ^a   Mangian, Heather J ^a,c   Swartz, Deborah A ^a,d   Wu, Maoxin ^a,e   O'Morchoe, Patricia J ^a   Behr, Stephen R ^g   Visek, Willard J ^a   Kaput, Jim ^b,f  

^a UNIVERSITY OF ILLINOIS   (United States)

^b Molec Genetics in Nutrition Program   (United States)

^c UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^d WASHINGTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^e LONG ISLAND JEWISH MEDICAL CENTER   (United States)

^f NORTHWESTERN UNIVERSITY   (United States)

^g NONE

Author keywords

diet; disease genes; inbred mouse strains; serum lipids; stearoyl CoA desaturase

Indexed keywords

ACYL COENZYME A DESATURASE; APOLIPOPROTEIN E; CHOLESTEROL; COCONUT OIL; CORN OIL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID; LIPOPROTEIN LIPASE; MESSENGER RNA; SATURATED FATTY ACID; TRIACYLGLYCEROL; UNSATURATED FATTY ACID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DISEASE PREDISPOSITION; FAT INTAKE; FEMALE; GENE EXPRESSION; GROWTH; LIPID ANALYSIS; MOUSE; MOUSE STRAIN; NONHUMAN;

EID: 0030950114     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/127.4.566     Document Type: Article

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