Effect of diet composition on leptin concentration in lean subjects

Metabolism: Clinical and Experimental

Volumn 46, Issue 4, 1997, Pages 420-424

  Schrauwen, Patrick ^a   Van Marken Lichtenbelt, Wouter D ^a   Westerterp, Klaas R ^a   Saris, Wim H M ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

GENE PRODUCT; LEPTIN;

ADULT; ARTICLE; BODY FAT; CONTROLLED STUDY; ENERGY BALANCE; ENERGY EXPENDITURE; FEMALE; FOOD COMPOSITION; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; LIPID DIET; MALE; NORMAL HUMAN; OBESITY; PRIORITY JOURNAL; SATIETY;

EID: 0030900561     PISSN: 00260495     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0026-0495(97)90059-7     Document Type: Article

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