Metabolic responses to isoenergetic meals containing different proportions of carbohydrate and fat

British Journal of Nutrition

Volumn 78, Issue 1, 1997, Pages 15-26

  Whitley, Helena A ^a   Humphreys, Sandy M ^a   Samra, Jaswinder S ^a   Campbell, Iain T ^b   Maclaren, Donald P M ^c   Reilly, Tom ^c   Frayn, Keith N ^a  

^a RADCLIFFE INFIRMARY   (United Kingdom)

^b WITHINGTON HOSPITAL   (United Kingdom)

^c LIVERPOOL JOHN MOORES UNIVERSITY   (United Kingdom)

Author keywords

Isoenergetic meals; Substrate balance; Substrate oxidation

Indexed keywords

FATTY ACID; INSULIN;

ADULT; ARTICLE; BLOOD SAMPLING; BODY WEIGHT; CALORIMETRY; CARBOHYDRATE INTAKE; CARBOHYDRATE METABOLISM; ENERGY BALANCE; ENERGY EXPENDITURE; FAT INTAKE; FATTY ACID BLOOD LEVEL; FEMALE; HORMONE RESPONSE; HUMAN; HUMAN EXPERIMENT; INSULIN BLOOD LEVEL; LIPID METABOLISM; MEAL; NORMAL HUMAN; PROTEIN INTAKE; REST; TIME;

EID: 0030795589     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/bjn19970115     Document Type: Article

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