Penicillium and Aspergillus mycotoxins - Diagnostic characters and quantitative data from commodities and cultures

Cereal Research Communications

Volumn 25, Issue 3 I, 1997, Pages 271-275

  Paterson, R R M ^a   Kozakiewicz, Z ^a  

^a CABI   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ASPERGILLUS; PENICILLIUM;

EID: 0030729957     PISSN: 01333720     EISSN: None     Source Type: Journal    
DOI: 10.1007/bf03543705     Document Type: Conference Paper

References (7)

1. Abo-Dahab, N. In preparation. PhD thesis.
2. Bridge, P.D., Hawksworth, D.L., Kozakiewicz, Z., Onions, A.H.S., Paterson, R.R.M., Sackin, M.J., Sneath, P.H.A. (1989) A reappraisal of terverticillate penicillia using biochemical, physiological and morphological features. I. Numerical taxonomy. J. Gen. Microbiol. 135, 2941-2966.
3. Bridge, P.D., Kozakiewicz, Z., Paterson, R.R.M. 1992. Penimat: A computer assisted identification scheme for terverticillate Penicillium isolates. Mycological Papers, No. 165, CAB International.
4. Frisvad, J. C., Filtenborg, O. 1989. Terverticillate penicillia: Chemotaxonomy and mycotoxin production. Mycolog. 81: 837-861.
5. Paterson, R.R.M. & Bridge, P. D. 1994. Biochemical techniques in filamentous fungi. IMI Technical Handbook No. 1, CAB International, pp 125.
6. Paterson, R.R.M. 1993. Effect of growth on taxonomically-useful ubiquinone/lipid profiles from Penicillium. Mycol. Res. 97: 173-178.
7. Paterson, R.R.M., Kelley, J., Gallagher, M. 1997 (In press). Natural occurrence of aflatoxins and Aspergillus flavus (Link) in water. Lett. Appl. Microbiol.