Preventing food allergy: Emerging technologies

Trends in Food Science and Technology

Volumn 7, Issue 7, 1996, Pages 219-226

  Astwood, James D ^a   Fuchs, Roy L ^a  

^a MONSANTO COMPANY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0030187440     PISSN: 09242244     EISSN: None     Source Type: Journal    
DOI: 10.1016/0924-2244(96)10026-1     Document Type: Review

References (47)

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