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Volumn 14, Issue 5, 1999, Pages 227-232

Diets for soccer player during training and competition;L'alimentation du footballeur au cours de l'entraînement et de la compétition

Author keywords

Competition; Diet; Football; Training

Indexed keywords


EID: 0013465323     PISSN: 07651597     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0765-1597(00)88241-6     Document Type: Article
Times cited : (7)

References (12)
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    • Timing and method of increased carbohydrate intake to cope with heavy training, competition and recovery
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  • 5
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  • 6
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    • Effect of meal frequency and timing on physical performance
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    • Hawley, J.A.1    Burke, L.M.2
  • 7
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    • Effect of exercise on protein requirements
    • Lemon PWR. Effect of exercise on protein requirements. J Sports Sci 1991 ; 9: 53-70.
    • (1991) J Sports Sci , vol.9 , pp. 53-70
    • Lemon, P.W.R.1
  • 8
    • 0003520484 scopus 로고
    • Fluid and electrolyte loss and replacement in exercise
    • Ed Harries, Williams, Stanish & Micheli. New York: Oxford University Press
    • Maughan RJ. Fluid and electrolyte loss and replacement in exercise. In : Oxford textbook of sports medicine. Ed Harries, Williams, Stanish & Micheli. New York: Oxford University Press; 1994. p. 82-93.
    • (1994) Oxford Textbook of Sports Medicine , pp. 82-93
    • Maughan, R.J.1
  • 9
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    • Energy and macronutrient intakes of professional football (soccer) players
    • Maughan RJ. Energy and macronutrient intakes of professional football (soccer) players. Br J Sports Med 1997 ; 31 : 45-47.
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    • Maughan, R.J.1
  • 11
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    • Die Ernährung des Sportlers
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    • (1973) Zentrale Themen de Sportmedizin , pp. 245-260
    • Saltin, B.1    Karlsson, J.2
  • 12
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    • Restoration of fluid balance after exercise-induced dehydration: Effects of alcohol consumption
    • Shirreffs SM, Maughan RJ. Restoration of fluid balance after exercise-induced dehydration: effects of alcohol consumption. J Appl Physiol 1997 ; 83 : 1152-8.
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    • Shirreffs, S.M.1    Maughan, R.J.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.